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in Colma, CA
Food Server
•30 days ago
Hours | Full-time, Part-time |
---|---|
Location | 5025 Junipero Serra Bouldevard Colma, California |
About this job
The Servers at our restaurant play an integral role in ensuring our customers have exceptional dining experiences. We are interested in growing our team, and are in search of a professional Server. The right person will be passionate about food and service, and thoroughly enjoy creating excellent experiences for our customers. The ideal candidate will have a friendly, outgoing disposition, and previous experience working as a Server in a bustling, fast-paced restaurant setting.
Food Server responsibilities
• Greet customers warmly and direct them to their tables
• Take food and beverage orders and enter them into our system in a timely fashion
• Memorize our food and beverage menus and make recommendations to dining room customers
• Provide attentive service to customers by refilling drinks as needed and checking in during meals
• Promptly address customer service issues and refer customers to management when necessary
Food Server responsibilities
• Greet customers warmly and direct them to their tables
• Take food and beverage orders and enter them into our system in a timely fashion
• Memorize our food and beverage menus and make recommendations to dining room customers
• Provide attentive service to customers by refilling drinks as needed and checking in during meals
• Promptly address customer service issues and refer customers to management when necessary
Requirements
Job Requirements
Food server skills
• 1+ years’ wait staff experience
• Minimum 18 years of age
• Able to keep up in a fast-paced work environment
• Knowledge of food service regulations an asset
• Able to stay on your feet for an extended period of time and lift up to 25 lbs. unassisted
• Excellent written and verbal skills
• Willing to work a flexible schedule, including nights and weekends
Food server skills
• 1+ years’ wait staff experience
• Minimum 18 years of age
• Able to keep up in a fast-paced work environment
• Knowledge of food service regulations an asset
• Able to stay on your feet for an extended period of time and lift up to 25 lbs. unassisted
• Excellent written and verbal skills
• Willing to work a flexible schedule, including nights and weekends