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in Shawnee, OK
Cook - Full-time / Part-time
•30 days ago
Hours | Full-time, Part-time |
---|---|
Location | Shawnee, OK Shawnee, Oklahoma |
About this job
Description
Under general supervision prepare hot and cold foods in amanner that is acceptable to all state and local regulations.
St. Anthony Shawnee Hospital is a 102-bed acute care facilitywith approximately 60 physicians and 550 health care professionals that hasbeen serving the health care needs of the Shawnee, Okla. community since 1964.The hospital offers a wide range of
services that include cardiology, oncology, surgery, emergency servicesand urgent care. Formerly known as Unity Health Center, SSM Health finalized anagreement to bring Unity into our system in 2012. St. Anthony Shawnee Hospitaloffers the community extensive diagnostic services close to home. Additionally,it provides urgent care services in a new location that includes in house labservices and X-ray for the convenience of patients. St. Anthony ShawneeHospital has been recognized for quality by Press Ganey and the OklahomaQuality Award, and the hospital is a Certified Healthy Business.
Role Purpose:
Under general supervision prepare hot and cold foods in amanner that is acceptable to all state and local regulations.
Responsibilities:
- Prepare food items in a timely fashion, following prescribed recipes, and production schedule. Test foods and take appropriate action to correct deficiencies. Check for doneness and taste.
- Consult with Food Services Supervisor regarding use of leftovers.
- Observe infection control practices at all times. (labeling, storing, cooling, reheating, hand hygiene)
- Maintain kitchen in a neat and organized manner.
- Measure and mixes ingredients according to approved recipes using blenders, food processors, mixers, slicers, food scales and measuring utensils.
- Maintain accurate records: production, food temperature logs and thermometer calibration.
- Support tray line and cafeteria line with more product as requested during service periods. Provide service as needed.
- Work the patient tray line, plate foods according to menu, follow quality and patient satisfaction standards.
- Consult the clinical dietitian on modified diets as necessary.
- Perform other related duties as directed thatcorrespond to the overall function of this position.
- Upon completion of department orientation, mustdemonstrate mastery of skills, procedures, and duties required of the position.Must demonstrate capability to read, follow instructions, and use basicmathematics skills. Able to communicate effectively, both verbally and inwriting.
- High school diploma or GED preferred.
- Previous experience in hospital food preparationpreferred.
MinimumQualifications:
St. Anthony Shawnee Hospital
St. Anthony Shawnee Hospital is a 102-bed acute care facilitywith approximately 60 physicians and 550 health care professionals that hasbeen serving the health care needs of the Shawnee, Okla. community since 1964.The hospital offers a wide range of
services that include cardiology, oncology, surgery, emergency servicesand urgent care. Formerly known as Unity Health Center, SSM Health finalized anagreement to bring Unity into our system in 2012. St. Anthony Shawnee Hospitaloffers the community extensive diagnostic services close to home. Additionally,it provides urgent care services in a new location that includes in house labservices and X-ray for the convenience of patients. St. Anthony ShawneeHospital has been recognized for quality by Press Ganey and the OklahomaQuality Award, and the hospital is a Certified Healthy Business.