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Janitor
•30 days ago
| Hours | Full-time, Part-time |
|---|---|
| Location | HWY 86/158 YANCEYVILLE, North Carolina |
About this job
If you enjoy mornings, can lift up to 50 pounds and love to clean, it's time you worked for someone who will give you the tools to learn, grow and be what you want to be - both personally and professionally. We're looking for hard working, enthusiastic individuals who want to be a part of a winning team.
Benefits include:
-FREE food!
-FREE money towards college!
-Discount program including movie tickets and electronics!
-Cell phone plan discounts for Sprint, AT&T and Verizon customers!
-Paid Time Off
-Funeral Pay
-Competitive Pay
-Paid Training
-Health Insurance (must meet eligibility)
-Flexible Schedules
-Growth Opportunities
-Free Uniforms
-Employee Referral Program
The Maintenance Person assists management in achieving and maintaining outstanding interior and exterior restaurant cleanliness and maintaining restaurant equipment. As a member of the Maintenance Team, your restaurant will support you with the tools and training needed to succeed.
The Maintenance Person’s responsibilities may include, but are not limited to:
• Filtering oil fryers daily
• Maintaining outside grounds
• Clean equipment, inside and outside windows, stock rooms and restrooms
• Unload delivery truck 2 times a week
• Take out and empty trash compactor
• Change light bulbs
• Clean HVAC/Exhaust units and roof of debris
If you are interested (and we sure hope you are!) feel free to put in an application! We look forward to speaking to you!
Benefits include:
-FREE food!
-FREE money towards college!
-Discount program including movie tickets and electronics!
-Cell phone plan discounts for Sprint, AT&T and Verizon customers!
-Paid Time Off
-Funeral Pay
-Competitive Pay
-Paid Training
-Health Insurance (must meet eligibility)
-Flexible Schedules
-Growth Opportunities
-Free Uniforms
-Employee Referral Program
The Maintenance Person assists management in achieving and maintaining outstanding interior and exterior restaurant cleanliness and maintaining restaurant equipment. As a member of the Maintenance Team, your restaurant will support you with the tools and training needed to succeed.
The Maintenance Person’s responsibilities may include, but are not limited to:
• Filtering oil fryers daily
• Maintaining outside grounds
• Clean equipment, inside and outside windows, stock rooms and restrooms
• Unload delivery truck 2 times a week
• Take out and empty trash compactor
• Change light bulbs
• Clean HVAC/Exhaust units and roof of debris
If you are interested (and we sure hope you are!) feel free to put in an application! We look forward to speaking to you!
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