Early morning Crew members with Pizza experience - Full-time

PIZZA MAKER ASSOCIATES

MSE Branded Foods of Maryland. BWI Airport, Baltimore, MD

A career with MSE Branded Foods is more than just a job; it’s a stepping-stone to a successful future in the progressive workplace of a spectacular Pizza restaurant business. We are looking for talented performers in the Pizza Kitchen duties while providing excellent customer service based on the company’s standards.  We are seeking skilled, Pizza Makers, to prepare signature brand foods for our independently owned Tony & Benny’s Pizza concept.

Our Team Members are valued persons whose individual contributions are integral to our overall success. MSE Branded Foods offers first class pay along with bonus and incentive opportunities to our employees.

MSE Branded Foods is always looking to add new talent to our team at our independently owned concepts which include, Tony & Benny’s Pizza located inside the terminal at Baltimore – Washington International Airport.  Part-time and full-time and seasonal positions are available

Job Summary

The Pizza Makers are responsible for preparing food for utilization and preparing all food orders in a timely manner according to the company recipes, serving portions and guest special requests.  Team members will communicate with each other to fulfill guest food orders and ensure the food meets the guest’s expectations.

Essential Duties, Responsibilities and Characteristics for job placement:

• Maintain a gracious, pleasant and friendly attitude while contributing to a team-work based environment.
• Be customer service oriented and detail oriented
• Demonstrate ability to comprehend and follow both written and oral instructions
• Adhere to the company dress and appearance policy
• Adhere to all sanitation and food production codes
• Ensure the highest quality preparation and presentation of all served food items
• Plan food production to coordinate with meal serving hours
• Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions
• Measure and assemble ingredients and cooked items according recipes and menu specifications
• Grill, deep fry, bake, broil, steam and microwave raw and prepared food.
• Wash and clean fruit and vegetables for peeling, dicing, shredding or slicing using kitchen hand-utensils and electric equipment
• Responsible for maintaining the kitchen: set-up, cleanliness and organization of the work area beginning, during and the end of each shift
• Operate standard kitchen equipment safely and efficiently

Qualifications

• High School Diploma or High School equivalency preferred
• Experience in Food Preparation/ Service preferred –but not required for consideration
• Knowledge of kitchen equipment and cooking techniques
• Strong attention to detail
• Ability to thrive in a fast-paced environment
• Ability to work well in teams
• May be required to submit to E-Verify screening and pass a background check as required by MSE Branded Foods as a condition of employment.

Physical Requirements

This position requires regular attendance as scheduled in accordance with company labor needs; requires the ability to stand or walk for hours at a time; frequently required to hear, speak, walk, crawl, climb, stand, reach, bend, balance, kneel, stoop, lift and carry items up to 50 lbs.; requires the ability to tolerate significant changes in temperature, and frequent immersion of hands in water and cleaning or sanitizing solutions. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and the ability of adjust focus.  Must be able to read and write and speak the English language.