Restaurant Crew Member

Slows Bar BQ, a Detroit-based award-winning restaurant known for its chef-driven spin on barbecue, craft beer, and community involvement, is seeking energetic and customer-focused individuals to join our team as Restaurant Crew Members. As a member of our crew, you will play a key role in delivering exceptional dining experiences to our guests.

Responsibilities

• Provide friendly and efficient service to guests, ensuring their needs are met.
• Take food and drink orders accurately and relay them to the kitchen.
• Deliver food and beverages to guests in a timely and professional manner.
• Manage guest inquiries, resolving any issues or complaints to ensure guest satisfaction.
• Maintain the cleanliness and organization of the restaurant, including clearing tables and sanitizing surfaces.
• Food preparation and basic cooking tasks.
• Follow all safety and sanitation guidelines.
• Collaborate with other team members to ensure seamless operations.

Requirements

• Prior experience in the food service industry is preferred but not required.
• Strong customer service and communication skills.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• Positive attitude and willingness to learn.
• Ability to work evenings, weekends, and holidays as needed.
• Physical ability to stand for long periods of time and lift/carry up to 25 pounds.

Benefits

Paid Time Off

Competitive Pay

Health Benefits Eligibility for FT employees