2025 Seasonal Food Beverage Service Assistant/Busser Team Member - Full-time / Part-time

pDescription/ppstrongDo you dream about being part of History and promoting NYC’s most iconic destination for fun?/strong/ppbr//ppstrongLuna Park in Coney Island is actively recruiting Seasonal Food amp; Beverage Service Assistant/Busser Team Members./strong/ppbr//ppstrongAbout Us:/strong/ppCentral Amusement International Inc. (CAI) is an amusement park development and management company located in New York City. In 2003, CAI developed Victorian Gardens at Wollman Rink in Central Park, and in 2010, Luna Park in Coney Island, at the site of the birthplace of the amusement industry. CAI is part of the Zamperla Group, which is the worldwide leader in the manufacturing of amusement rides./ppbr//ppstrongPosition Summary:/strong/ppService Assistants/Bussers play a vital role in maintaining cleanliness and efficiency in both the back and front of the house at our amusement park. Responsible for garbage disposal, dishwashing, and food preparation, they also handle deliveries, organize pantry, and ensure timely retrieval of items from storage. Navigating multiple park locations, they greet and serve customers, supporting front-of-house servers and maintaining a welcoming environment. This role demands quick and accurate order processing, making it essential to thrive under pressure./ppbr//ppnbsp;strongLocation: Luna Park in Coney Island, 1000 Surf Avenue, Brooklyn, NY 11224, USA/strongnbsp;/ppbr//ppstrongJob Description:/strong/pulliProvide warm and polite service to our valued customers./liliRepresent the vibrant CAI image by maintaining cleanliness, wearing a uniform, and arriving on time for shifts./liliFoster a positive team spirit by respecting superiors and assisting fellow workers when needed./liliEnsure guest satisfaction by keeping dining areas clean, well-stocked, and organized, maintaining a friendly attitude visible to guests./liliRecognize the impact of excellent service, quality products, and a clean environment on guest experience./liliUphold sanitation, health, and safety standards in work areas./liliImplement stock rotation (FIFO – First In, First Out) to maintain freshness standards./liliClean and maintain kitchen equipment to uphold hygiene standards./liliBe ready to identify and resolve customer requests promptly./liliFulfill all assigned tasks with enthusiasm and dedication./liliAdhere to all CAI policies and procedures, contributing to the overall success of our amusement park experience./li/ulpbr//ppRequirements/pulliAbility to collaborate seamlessly with cooks, fellow service assistants, and cashiers./liliDemonstrate courtesy and quick service, ensuring a delightful experience for our guests and encourage repeat visits./liliBe prepared to handle physical tasks, including lifting heavy objects like trash bags, kegs, or pallets of stock/liliFlexibility to work independently and/or as part of a team./liliAvailability to work various shifts, weekends, holidays, and evenings as needed./liliPhysical stamina for standing and moving throughout the shift./liliMust be outgoing, friendly, courteous, and honest./li/ulpstrongJob Type- Seasonal/strong/p