Team Member - Part-time

div h4Job Details/h4 divstrongJob Location/strong: nbsp;nbsp;nbsp;Santa Clara, CA/div divstrongSalary Range/strong: nbsp;nbsp;nbsp;Undisclosed/div /div h4Description/h4p style="margin-right:-12px;text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Fresh Dining Concepts is the leading Franchisee of ToGo Foods – the Franchisor for Auntie Anne's, Carvel, Cinnabon, and Jamba Juice. We have locations across the United States and are looking to add to our amazing team!/span/span/span/span/p p style="margin-right:-12px;text-align:justify;" /p p style="margin-right:-12px;"span style="font-size:11pt;"span style="font-family:Aptos, sans-serif;"span style="color:#0e2841;"strongPosition Summary:/strong/span/span/span/p p style="margin-right:-12px;text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"A Team Member is responsible for the preparation and presentation of Auntie Anne’s and/or Cinnabon products to the guests, and for the maintenance of the store premises and equipment, in accordance with Fresh Dining Concepts, LLC./span/span/span/span/p p style="margin-right:-12px;" /p p style="margin-right:-12px;"span style="font-size:11pt;"span style="font-family:Aptos, sans-serif;"span style="color:#0e2841;"strongJob Duties and Responsibilities:/strong/span/span/span/p p style="margin-right:-12px;text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Include but are not limited to:/span/span/span/span/p ul li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Prepare dough and other products (lemonade, butter, dips, Cinnabons, and yogurt)./span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Roll, twist, dip, shape, bake, and bag pretzels/Cinnabons/yogurt./span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Prepare specialty pretzels or other brand products for Cinnabon./span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Insert, rotate, and remove pretzel/Cinnabon trays; monitor ovens for correct baking time and product color./span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Dip, drain, and fill pretzels/Cinnabons in the warmer/hot plate./span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Prepare drinks and bag orders using appropriate health and safety measures./span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Exhibit a friendly, and courteous attitude toward guests and co-workers./span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Host, greet, and serve guests with a smile, and take orders./span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Assertively and professionally suggest and upsell to increase the company’s profitability and check average./span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Operate the point-of-sale system efficiently with minimum voids and accurately make change./span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Serve and provide samples to potential guests./span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Set up equipment, utensils, and supplies for opening./span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Break down, clean, and put away equipment, utensils, and supplies at closing./span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Perform cleaning and maintenance procedures as directed by the team member in charge of the shift./span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Always comply with uniform policy and company hygiene/appearance standards./span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Maintains regular and consistent attendance and punctuality./span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Complies with Fresh Dining Concepts, LLC policies and procedures, including relevant federal and state regulations (safety and environmental standards, OSHA, EPA, Right to Know, EEO, ADA, etc.)/span/span/span/span/li /ulh4Qualifications/h4brpspan style="font-size:11pt;"span style="font-family:Aptos, sans-serif;"span style="color:#0e2841;"strongRequired Qualifications:/strong/span/span/span/p ul li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:11pt;"span style="font-family:Aptos, sans-serif;"0/span/spanspan style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"-1 years of experience in the food service industry or equivalent retail experience./span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Current food handler certification, or ability to obtain certification within the first 30 days as required by local law./span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Basic math and basic reading skills./span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Ability to understand and carry out oral and/or written instructions in English and request clarification when needed./span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Strong guest focus with excellent people skills; including positive can-do attitude and quick learner./span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Availability to work shifts./span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Ability to develop and maintain effective working relationships with co-workers./span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Compliance with all health and sanitation laws and regulations./span/span/span/span/li /ul p style="margin-left:24px;margin-right:-12px;text-align:justify;" /p pspan style="font-size:11pt;"span style="font-family:Aptos, sans-serif;"span style="color:#0e2841;"strongPreferred Qualifications/strong/span/span/span/p ul li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Experience in computer, smart phones, iPads, retail handhelds, and POS systems./span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"General knowledge and understanding of the food industry or retail operations preferred, but not required./span/span/span/span/li /ul p /p pspan style="font-size:11pt;"span style="font-family:Aptos, sans-serif;"span style="color:#0e2841;"strongJob Requirements/Physical Demands:/strong/span/span/span/p ul li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"The essential job functions are prolonged/stationary standing, walking, squatting, bending, and repetitive and constant hand/arm motions (i.e. rolling, dipping pretzels/Cinnabons)./span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"The ability to lift 50+ pounds./span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Ability to work in a fast-paced, highly stressed environment when dealing with point-of-sale system/guests/staff./span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Work with agility./span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Occasional long hours within the state and federal applicable laws./span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Ability to write simple correspondence [In English]. Ability to effectively share information in a one-on one and/or small group settings to guests, and other employees of the organization who only speak English for safety and communication purposes./span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"Ability to test products by taste, color, and smell./span/span/span/span/li /ul p /p pspan style="font-size:11pt;"span style="font-family:Aptos, sans-serif;"span style="color:#0e2841;"strongAge Requirements/strong/span/span/span/p ul li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"(Cinnabon / Auntie Anne’s) Oven – minimum age to operate is 16 years old (16-year-old not able to use freight elevator) /span/span/span/span/li li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"(Cinnabon / Auntie Anne’s) Mixer – minimum age to operate is 18 years old./span/span/span/span/li /ul p /p pspan style="font-size:11pt;"span style="font-family:Aptos, sans-serif;"span style="color:#0e2841;"strongWork Environment:/strong/span/span/span/p ul lispan style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job./span/span/span/span/li /ul p style="margin-left:24px;margin-right:-12px;" /p p style="margin-right:-12px;"span style="font-size:12pt;"span style="font-family:'Open Sans', sans-serif;"span style="font-size:10pt;"span style="font-family:Aptos, sans-serif;"The duties, responsibilities, and requirements presented in this job description are intended to be representative in nature and should not be construed as an exhaustive list./span/span/span/span/p