Cook - Full-time

pLiberty Community Programs is seeking a passionate and skilled Cook to join our team dedicated to supporting individuals with autism and developmental disabilities. The Cook will be responsible for preparing and serving nutritious meals that meet the dietary needs of our participants while ensuring the highest standards of food safety and hygiene./ppThe ideal candidate will have prior experience in a culinary role, a strong understanding of nutrition and dietary requirements, and a commitment to enhancing the quality of life for our clients through delicious and healthy meals. The Cook will collaborate with program staff to ensure meal plans align with individual dietary restrictions and preferences./pp/ppstrongKey Responsibilities:/strong/pul liPlan and prepare balanced meals and snacks, accommodating special dietary needs and preferences./li liEnsure the kitchen and dining areas are clean, organized, and compliant with health and safety regulations./li liManage inventory of food supplies, maintaining proper storage and rotation practices./li liCollaborate with staff to create menus that reflect participant preferences while meeting nutritional guidelines./li liKeep detailed records of meals prepared and served, including portion sizes and dietary information./li liTrain and supervise kitchen assistants or volunteers when applicable./li /ulpstrongRequirements/strong/ppstrongRequirements:/strong/pul liHigh school diploma or equivalent; culinary or food service training preferred./li liMinimum of 1 year of experience in a cooking or kitchen role, preferably in a healthcare or community service setting./li liKnowledge of nutrition, food safety, and meal preparation techniques./li liAbility to work independently and manage time effectively in a fast-paced environment./li liStrong communication skills and the ability to follow instructions./li liCertifications in food handling and sanitation (SERV Safe or equivalent) are a plus./li /ulp/ppstrongPreferred Qualifications:/strong/pul liExperience working with individuals with special dietary needs or restrictions./li liCreative culinary skills and a passion for preparing engaging and delicious meals./li liAbility to foster a positive dining experience and interact respectfully with participants./li /ulpstrongBenefits/strong/ppFull Time Employees are eligible for:/pulul li401(k)/li li401(k) matching/li liDental insurance/li liHealth insurance/li liLife insurance/li liVision insurance/li liFlexible schedule/li /ul/ulp/ppstrongSalary: $15.50 - $16.13 per hour/strong/ppPlease call this number for more information: (855) 703.1460/pp (855) 703.2120/p