Barista - Paradise Inn - Summer Seasonal - Full-time

p style="text-align:left"span class="emphasis-2"bCompensation Amount:/b/span/p17.00 USD HourlyProvide excellent service in the café by serving coffee, specialty drinks, ice cream, and other food items. Complete guest transactions in a friendly, accurate, and efficient manner. Maintain a high standard of cleanliness and product presentation. ​This position reports to the Cafe Manager.p style="text-align:inherit"/pp style="text-align:left"span class="emphasis-2"Job Description:/span/pdivdivpbWage:/b $17.00 - $17.00/pp/ppbBenefits:/b Sick Pay (Sick Leave is provided in accordance with Washington State law, allowing employees to accrue one hour of sick leave for every 40 hours worked, to be used for personal illness, family care, and other qualifying reasons.); Employee Discounts, Recreation Program, Employee Assistance Program; Housing amp; Meal Plan Available/pp/ppbspanESSENTIAL FUNCTIONS/span/bspan /span/p/divdivullipspanspanGreet guests in a polite, positive manner. Answer guest questions and offer menu recommendations./span/spanspan /span/p/li/ul/divdivullipspanspanTake food and beverage orders and ring up sales on register/POS system in /spanspanaccurate/spanspan, efficient, and friendly manner./span/spanspan /span/p/li/ul/divdivullipspanspanUpsell guests when the occasion arises./span/spanspan /span/p/li/ul/divdivullipspanspanPrepare requested food and/or drinks and deliver them to the guest./span/spanspan /span/p/li/ul/divdivullipspanspanPull espresso shots, steam milk, and mix coffee beverages./span/spanspan /span/p/li/ul/divdivullipspanspanPour and serve alcoholic beverages such as wine and beer./span/spanspan /span/p/li/ul/divdivullipspanspanCheck customer identification to /spanspanassure/spanspan /spanspanlegal/spanspan drinking age before serving alcohol./span/spanspan /span/p/li/ul/divdivullipspanspanMaintain store displays daily through stock rotation, cleaning, and organizing./span/spanspan /span/p/li/ul/divdivullipspanspanReceive and verify quantities of merchandise, organize and stock store, set displays./span/spanspan /span/p/li/ul/divdivullipspanspanPerforms such other related duties as directed or /spanspanrequired/spanspan./span/spanspan /span/p/li/ul/divdivpbspanSKILL AND KNOWLEDGE REQUIREMENTS INCLUDE/span/bspan /span/p/divdivullipspanspanPartial High School education; High School Diploma/G.E.D. equivalent preferred./span/spanspan /span/p/li/ul/divdivullipspanspanKnowledge of or ability to learn to create specialty coffees and other drinks. /spanspanPrevious/spanspan barista experience preferred./span/spanspan /span/p/li/ul/divdivullipspanspanStrong sanitation habits and attention to detail./span/spanspan /span/p/li/ul/divdivullipspanspanStrong guest service abilities./span/spanspan /span/p/li/ul/div/divdivdivullipspanspanActively look for ways to /spanspanassist/spanspan guests and co-workers./span/spanspan /span/p/li/ul/divdivullipspanspanAbility to learn and use point of sale (POS) system including computerized cash register and credit card terminal./span/spanspan /span/p/li/ul/divdivpspan /span/p/divdivpspanspan /span/spanbspanPHYSICAL AND MENTAL REQUIREMENTS/span/bspan /span/p/divdivullipspanspan21 years of age or older due to serving alcoholic drinks./span/spanspan /span/p/li/ul/divdivullipspanspanMoving about on foot to /spanspanaccomplish/spanspan tasks, particularly frequent movements from place to place within the unit./span/spanspanspan /span/spanspanspanBend, lift, carry, reach/extend arms and hands above shoulder height /spanspanfrequently/spanspan, or otherwise move in a constantly changing environment./span/spanspan /span/p/li/ul/divdivullipspanspanLift, carry, and push up to 10 lbs. regularly, 15-20 lbs. /spanspanfrequently/spanspan, and up to 30 lbs. occasionally./span/spanspan /span/p/li/ul/divdivullipspanspanAble to stand for entire shift daily./span/spanspan /span/p/li/ul/divdivullipspanspanSpeech recognition and clarity, including the ability to understand the speech of guests and co-workers and the ability to speak clearly to be understood by same in English./span/spanspan /span/p/li/ul/divdivullipspanspanPhysical presence at the job site is essential to perform job duties./span/spanspan /span/p/li/ul/divdivpspanspan /span/spanbspanEQUIPMENT USED/span/bspan /span/p/divdivullipspanspanPOS (Point of Sale) system including cash register and credit card terminal, phone system./span/spanspan /span/p/li/ul/divdivullipspanspanSpecialty coffee machines and dispensers/span/spanspan /span/p/li/ul/divdivpbspanRequired Personal Protective Equipment (PPE) used: /span/bspanspangloves, goggles/span/spanspan /span/p/div/divp style="text-align:left"spanAscending to 14,410 feet above sea level, Mount Rainier is an iconic point in the Washington landscape. Our associates gain valuable experience here while meeting guests and coworkers from around the world, and in their free time they have a magical world of pristine mountain meadows, majestic waterfalls, peaceful old-growth forests, and much more to explore! While we operate year-round, our primary season is the summer months, with most employment opportunities available between April and October. Our All-Star team members enjoy fantastic perks and an amazing work environment!/span/p