103202 - Bartender HVSR - Full-time / Part-time

div h4Job Details/h4 divstrongJob Location/strong: nbsp;nbsp;nbsp;Hotel Valencia Santana Row - San Jose, CA/div divstrongPosition Type/strong: nbsp;nbsp;nbsp;Seasonal/div divstrongSalary Range/strong: nbsp;nbsp;nbsp;$17.95 - $17.95 /div /div h4Bartender 103202 ONC/h4pstronguVbar Bartender/u/strong/p pPrepare all drinks for bar customers, cocktail servers and food servers while providing guests with professional, efficient service and quality-made beverages/p pstronguKey Requirements:/u/strong/p ul liAn outgoing personality; ability to strike up a conversation with strangers/li liGood Communicationnbsp;Skills/li liStamina, Strength and Dexterity/li liAbility to hold your temper in check/li liA Good Memory/li liCleanliness: both your appearance and your habits must be spotless/li /ul pstronguPhysical Requirements:/u/strong/p ul liuStanding/walking/u: Constantly. Various surfaces including carpet, tile, and rubber mats./li liuCrouching (bend at knees)/u: Frequently. Serve drinks at table, lift beer kegs, stock liquor and other supplies./li liuStooping (bend at waist)/u: Constantly. Stock supplies, mix drinks, obtain supplies./li liuTwisting (knees, waist, neck)/u: Frequently. Take orders, maneuver through crowds, serve orders./li liuBalancing/u: Constantly. Handle trays of food or beverage; hold glasses and other beverage containers behind bar/li liuReaching (overhead/extension):/u Frequently. Obtain overhead supplies. Serve at armrsquo;s length./li liuHandling/grasping/u: Constantly. Trays of food and beverage, glassware, beverage containers, ice scoop./li liuFingering/feeling/u: Constantly. Write, cash handling, cash register, adding machine, and drink garnishes./li liuPushing/pulling/u: Occasionally. Move chairs, tables. Average weight: 10 lbs. force. Maximum weight: 20 lbs. force./li liuLifting/carrying/u: Constantly. Beer tubs, food and beverage trays, ice buckets, refuse containers, supplies, beer kegs. Average weight 20 lbs. Maximum weight: 160 lbs. (assisted with handcart or coworker)./li /ul pstronguWorking Environment:/u/strong/p ul liInterior of hotel, in all areas of the hotel./li liExterior of hotel with exposure to weather conditions/li liExposure to food items and beverages./li /ul h4Qualifications/h4br