Maintenance - Full-time / Part-time

The Maintenance Person assists management in achieving and maintaining outstanding interior and exterior restaurant cleanliness and maintaining restaurant equipment. As a member of the Maintenance Team, your restaurant will support you with the tools and training needed to succeed.

Along with competitive pay, a Maintenance Person is eligible for incredible benefits. Those can include:

• Competitive pay

• Medical, dental and vision coverage

• 401k and Profit Sharing

• Paid time off / Vacation Pay

• Unpaid Leaves of Absence

• Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance ($2500 per year) and English classes as a second language

• Discount programs

• Free meals / meal discounts / Free uniforms

• Service awards