Bartender

pstrongBartender /strong/ppstrongnbsp;/strong/ppstrongClassification?/strong Nonexempt./ppstrongSalary Grade Hourly wage plus gratuities/strong/ppstrongReports to Management team /strong/ppnbsp;/ppstrongJOB DESCRIPTION/strong/ppnbsp;/ppstrongSummary/Objective/strong/ppThis position plays a major role in a guest's dining and/or bar experience. Consistency is a key element in a positive experience, which is achieved by always following recipes. A bartender must be friendly, outgoing and possess good communication skills. A bartender should be organized and able to think and act quickly and effectively while retaining self-composure./ppnbsp;/ppstrongEssential Functions/strong/ppReasonable accommodations may be made to enable individuals with disabilities to perform the essential functions./pulliMust be able to achieve TEAM certification yearly./liliWelcome each guests personally within 30 seconds./liliCommunicate with guests using clear and enthusiastic words, tone and body language at all times. Make guests feel appreciated through bartender's actions./liliWork as a team with all Common Man's personnel to maintain an effective atmosphere and an efficient food and beverage service./liliWork with others to keep all areas cleaned and stocked to company standards at all times./liliMix, garnish and serve alcoholic and nonalcoholic drinks for patrons of bar and dining room following standard recipes./liliRing drink orders into computer immediately, collect money from guests for drinks served and make change./liliArrange bottles and glasses to maintain an attractive display in agreement with [Company Name]'s standards./liliWash and sterilize stemware./liliBe attentive! Offer assistance before the guest has to ask for it./liliCount drinks guests are served./liliPlace current bar tabs in front of guests at all times./liliMonitor and ensure that no guest receives more than the allowed number of specific drinks./liliAnticipate your guest's needs. Follow the half-full rule when offering another drink. Be alert of guest signals (raising a hand, making eye contact, etc.), and acknowledge the guest to let them know the bartender will be right with them./liliLearn guests' names, occupations and favorite drinks. This will make [Company Name] a special place for them./liliServe alcohol responsibly. Should a guest reach the state where the bartender does not feel the guest should drive, supply a taxi. Do not hesitate to ask for management intervention if necessary./liliPerform other duties as directed./li/ulpstrongnbsp;/strong/ppstrongCompetencies/strong/pulliCustomer Focus./liliCommunication Proficiency./liliOrganizational Skills./liliStress Management/Composure./liliTime Management./li/ulpnbsp;/ppstrongSupervisory Responsibility/strong/ppThis position has no supervisory responsibilities./ppstrongWork Environment/strong/ppThis job operates behind the bar and may be working in close proximity to co-workers. The noise level in the work environment can be loud.nbsp;Hazards may include, but are not limited to, cuts, slipping and tripping./ppstrongnbsp;/strong/ppstrongPhysical Demands/strong/ppThe physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job./pulliWalk and stand during entire shift./liliContinuously reach, bend, lift, carry, stoop and wipe./liliRemain stationary for long periods of time./liliFrequently wash hands./liliBe able to lift up to 35 lbs./liliBe able to manipulate fingers, hands and arms to cut, measure, pour, serve, carry and wipe./liliBe able to hear and talk./liliGood close and distance vision and ability to adjust focus between the two./li/ulpstrongnbsp;/strong/ppstrongPosition Type/Expected Hours of Work/strong/ppThis position regularly requires long hours and frequent weekend work./ppstrongnbsp;/strong/ppstrongTravel/strong/ppNo travel is expected for this position./ppstrongRequired Education and Experience/strong/pp[Indicate education based on requirements that are job-related and consistent with business necessity. Examples are given below.]/pulliHigh school diploma or GED./liliPrior experience working in a restaurant./liliBasic knowledge of beer, wine and spirits, and familiarity with standard drink recipes./li/ulpstrongAdditional Eligibility Qualifications/strong/pulliMust be 21 or older./liliMust maintain an applicable state health and/or alcohol compliance card./li/ulpstrongnbsp;/strong/ppstrongWork Authorization/Security Clearance/strong/ppnbsp;/ppstrongAAP/EEO Statement /strongIt is the policy of Common Man to provide equal employment opportunity (EEO) to all persons regardless of age, color, national origin, citizenship status, physical or mental disability, race, religion, creed, gender, sex, sexual orientation, gender identity and/or expression, genetic information, marital status, status with regard to public assistance, veteran status, or any other characteristic protected by federal, state or local law. In addition, Common Man will provide reasonable accommodations for qualified individuals with disabilities./ppnbsp;/ppnbsp;/ppstrongOther Duties/strong/ppPlease note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice./p