Dishwasher

pspan style="color: #212529;"Ring the dinner bell! /spanspan style="color: #000000;"The Haywire The Ranch brand/spanspan style="color: #212529;" is looking for our next great Dishwasher! Company's Comin' and that means we need a team member who understands true Texas hospitality and knows that it extends to all areas of the restaurant - not just at the table. Our restaurant’s success begins at the heart of the house, so Cowboy up - it's time to impress!/span/p pstrongspanBENEFITS: /span/strong/p ul lispanMedical Insurance benefits available for hourly workers who average 30 hour per week /span/li lispan401k available for employees 21 years or older after 1 year (12-month period with 1,000 hours of service)/span/li lispanMultiple pathways for growth and development with encouraged opportunity to be promoted into Management and other leadership roles/span/li /ul pstrongspan style="color: #212529;"OUR DISHWASHERS:/span/strong/p ul li style="color: #212529;"spanPossess a Texas-sized hustle paired with genuine hospitality/span/li li style="color: #212529;"spanPride themselves on attention to detail to make sure every plate, fork, glass, and bowl sparkle and shine and every detail is perfect/span/li li style="color: #212529;"spanHave a passion of an organized and efficient dish area and back of house environment /span/li li style="color: #212529;"spanUnderstand the importance of a clean, safe, and sanitary kitchen and take the safety of the food, guests, and team seriously/span/li li style="color: #212529;"spanUnderstand the balance of Texas hospitality and efficiency/span/li /ul pstrongspan style="color: #212529;"EXPERIENCE QUALIFICATIONS:/span/strong/p ul li style="color: #212529;"spanMinimum one (1) year steward or dishwasher experience preferred, high volume experience a plus/span/li li style="color: #212529;"spanMust be able to read and understand chemical uses and labels/span/li li style="color: #212529;"spanStand for long periods of time be able to lift a minimum of 50 lbs/span/li li style="color: #212529;"spanProperly use a knife and other equipment required to execute necessary tasks/span/li li style="color: #212529;"spanMaintain a current Food Handler's Certification; practice proper sanitation procedures and follow state, city and company regulations/span/li li style="color: #212529;"spanspan style="color: #333333;"Must be at least 18 years of age/span/span/li /ul pspanspan style="color: #333333;" /span/span/p pspanspan style="color: #333333;"We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify./span/span/p