Food and Beverage Hospitality Attendant - Part-time

h2About the Department/h2pdiv style="text-align: center;"br/divdiv style="text-align: left;"Spend your summer at the brand-new Warm Springs Golf Course Clubhouse or the scenic Quail Hollow Golf Course Clubhouse! We're looking for experienced bartenders to join our Food amp; Beverage Hospitality team. Enjoy flexible hours, beautiful views of the Boise Foothills, and a fast-paced, customer-focused environment. Responsibilities include bartending, beverage cart service, food service, and supporting special events. Applicants must be 19 or older and available to work evenings, weekends, and holidays. This is an At-Will position./div/ph2Position Duties/h2pPrepares dining area, patio, and grab and go counter for daily operations, ensuring all equipment is clean and in working order. Ensures operations of dining area, providing a clean and safe environment for food and beverage service. Maintains tables, countertops, trash, and restocking of products.nbsp;brbrAssists in setting up and breaking down banquet areas for special events, ensuring tables, linens, and decorations are arranged according to event specifications. Provides customer service to guests and ensures needs are met.nbsp;brbrTakes and serves orders, acts as cashier, and is handling payments while accurately ringing in orders for the beverage cart and/or dining area.nbsp;brbrOperates beverage cart on golf course while maintaining stock levels, cleanliness, and ensuring cart is in optimal working condition.nbsp;brbrPerforms other duties as assigned. Nothing in this job description restricts management's right to assign or reassign duties and responsibilities to this position at any time./ph2Minimum Qualifications/h2pstrongRequired Knowledge, Experience, And Training/strongulliExperience working in a customer service and working with food and beverage sales./li/ulstrongKnowledge of: /strongulligeneral customer service practices./li/ulstrongAbility to: /strongulliinteract with customer and participants in a tactful manner;nbsp;/liliprovide a high level of customer service to patrons;nbsp;/lilicommunicate effectively in the English language at a level necessary for efficient job performance;nbsp;/lilicomplete assignments in a timely fashion;nbsp;/liliunderstand and comply with all rules, policies, and regulations;nbsp;/lilimaintain prompt and regular attendance; andnbsp;/liliperform all essential and marginal functions as assigned by an authorized employee, supervisor, and/or manager with or without a reasonable accommodation./li/ulstrongPreferred Knowledge, Experience, And Training/strongulliExperience with point-of-sale systems andnbsp;/lilicash handling./li/ulstrongLicensing And Other Requirements/strongulliTIP (Alcohol Servers Permit)./li/ulstrongSpecial Requirements/strongbrApplicants must be able to pass:ulliCity of Boise background check processes which includes a criminal history check and reference checks in accordance with the City of Boise Hiring Process Regulation/li/ul/ph2Other Qualifications/h2pThe physical effort characteristics and working environment described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.brbrstrongPhysical Efforts/strongbrWhile performing the duties of this job the employee is occasionally lifting/carrying up to 20 pounds and rarely lifting/carrying up to 35 pounds. Also, the employee is occasionally pushing/pulling up to 35 pounds and rarely pushing/pulling up to 50 pounds. The noise level is frequently moderate and rarely loud. Work includes sensory ability to talk, hear, smell, and touch. Work in this position also includes close vision and distance vision. Employees will sit, stand, walk, stoop, kneel, crouch, crawl, reach, and grasp. Position requires hand/finger dexterity.brbrstrongWorking Environment/strongbrThe work environment will include inside conditions, outdoor weather conditions, in wet and humid conditions, areas of dust, odors, mist and gases, or other airborne matter. Employees are exposed to mechanical and electrical hazards.brThis position works: evenings, weekends, and holidays./p