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Verified Pay $18.11 per hour
Hours Full-time
Location Latonia, Kentucky

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ul class="postingsList" id="p1266_"table class="title" style="padding: 0px; width:99.2%"tbodytrtd id="wrapword" style="width: 950px; padding: 5px;"Nutrition Service - Cook/tdtd style="width: 275px;"span class="title2" style="float:right;text-align:right;margin-top: 8px;margin-right: 6px;" JobID: 1266 input type="button" value=" Apply " onclick="applyFor('1266','Support Staff','Cook')" class="screenOnly ApplyButton"/span/td/tr/tbody/tablediv style="position:relative;"lispan class="label"Position Type:/spanbrnbsp;nbsp;span class="normal"Support Staff//spanspan class="normal"Cook/spanbrbr/lilispan class="label"Date Posted:/spanbrnbsp;nbsp;span class="normal"5/27/2025/spanbrbr/lilispan class="label"Location:/spanbrnbsp;nbsp;span class="normal"Latonia Elementary School/spanbrbr/lispannbsp;nbsp;/spanspan class="label"Additional Information: nbsp;/spanspan class="normal"a href="javascript:void(toggle_block('DescriptionText1266_'))"uShow/Hide/u/a/spanbrspan id="DescriptionText1266_" style="border: 1px solid black; padding:5px; display:none; opacity:.8;"span class="normal"uCOVINGTON INDEPENDENT PUBLIC SCHOOL DISTRICT/ubr uPOSITION VACANCY/ubr nbsp;br nbsp;br strongPOSITION:nbsp; nbsp; nbsp; nbsp; nbsp; nbsp; nbsp; nbsp; nbsp; nbsp; nbsp; nbsp; nbsp; nbsp; nbsp; nbsp; nbsp; NUTRITION SERVICE – COOK/strongbr strongSCHOOL/PROGRAM:nbsp; nbsp; nbsp; nbsp; nbsp; nbsp; nbsp; nbsp; LATONIA ELEMENTARY SCHOOL nbsp;/strongbr strongDATE POSTED:nbsp; nbsp; nbsp; nbsp; nbsp; nbsp; nbsp; nbsp; nbsp; nbsp; nbsp; nbsp; nbsp; MAY 27, 2025/strongbr strongAPPLICATION DEADLINE: nbsp;nbsp;nbsp;nbsp;nbsp;nbsp; POSITION WILL BE FILLED FOR UPCOMING 2025/2026 SCHOOL YEAR/strongbr nbsp;br nbsp;br stronguQUALIFICATIONS: /u/strong ulliAny combination equivalent to: high school diploma, G.E.D. Certificate or demonstrated progress toward obtaining a G.E.D. as required by Kentucky law./li liMust complete training course for certification of beginning school food service personnel as prescribed in 702 KAR 6:045./li /ul nbsp;br stronguKNOWLEDGE OF: /u/strong ulliStandard kitchen equipment, utensils and measurements./li liPrinciples and methods of quantity food service preparations, serving and storage./li liMethods of adjusting and extending recipes and proper substitutions./li liSanitation practices related to handling and serving food./li liInterpersonal skills using tact, patience and courtesy./li liProper lifting techniques./li /ul nbsp;br stronguABILITY TO: /u/strong ulliServe food in accordance with health and sanitation regulations./li liPrepare, cook, and serve a variety of foods in quantity at an assigned food service facility./li liPrepare attractive, appetizing and nutritious meals for students and staff./li liLearn and follow health and sanitation requirements./li liMaintain food service equipment and areas in a clean and sanitary condition./li liOperate a cash register and make change accurately./li liLearn, apply and explain policies, procedures, rules and regulations./li liMeet schedules and time lines./li liUnderstand and follow oral and written directions./li liWork cooperatively with others./li liLift heavy objects./li /ul nbsp;br stronguJOB GOAL: /u/strong ulliTo prepare, cook, and serve a variety of foods in quantity at an assigned school site; to assist in other food preparation duties as directed; to maintain facilities in a clean and sanitary condition; to train and provide work direction to others./li /ul nbsp;br stronguPERFORMANCE RESPONSIBILITIES: /u/strong ulliPrepare food service facilities for the serving of food; count and set out an appropriate number of food trays; prepare the steam table for serving hot meals./li liWash and prepare eating and serving areas; set out food, trays and beverages according to established procedures./li liMaintain work areas and serving areas in a clean, sanitary and safe condition; wash and clean counters and steam tables; wash and store pots, pans, trays and kitchen equipment./li liHeat, portion and serve food to students and staff according to established procedures./li liCount money and prepare moneyboxes or cash registers with appropriate amount and denominations of change./li liSell a variety of foods and beverages and make proper change; collect tickets and money for meals and beverages sold and make appropriate change./li liAssist in storing unused food supplies; dispose of unusable leftovers and garbage./li liOperate a variety of standard kitchen equipment such as a cash register, dishwasher, and ovens; report faulty equipment as necessary./li liPerform related duties as assigned./li /ul nbsp;br strongRESPONSIBLE TO: nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp; /strongFood Service Managerbr strongCONTRACT: nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp; /strong183 Daysbr strongSALARY: nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;/strong$18.11 - $26.68/hourly; depending on experiencebr nbsp;br stronguAPPLICATION PROCEDURE: /u/strong ulliComplete the stronguonline/u/strong application at: a href="http://www.covington.kyschools.us"www.covington.kyschools.us/a./li liPlease direct questions about the online application process to Aisha Payne at 859-392-1014 or a href="mailto:aisha.payne@covington.kyschools.us"aisha.payne@covington.kyschools.us/a./li liFor information regarding the position contact Taryn Stewart at a href="mailto:taryn.stewart@covington.kyschools.us"taryn.stewart@covington.kyschools.us/a./li liemThis position will be filled as soon as possible. All applications will be evaluated and screened. /em/li /ul nbsp;nbsp; div style="text-align: center;"strongAn Equal Opportunity Employer/strong/div nbsp;br 17-2526-115br nbsp;/spanbrimg src="https://www.applitrack.com/clear.gif" height="8"br/spanbrdiv class="label" align="right" style="position:absolute; top:0%;right:1%;"span class="s"div class="addthis_toolbox addthis_default_style "a class="addthis_button_preferred_1"/aa class="addthis_button_preferred_2"/aa class="addthis_button_preferred_3"/aa class="addthis_button_compact"/aa class="addthis_counter addthis_bubble_style"/a/divscript type="text/javascript" src="https://s7.addthis.com/js/250/addthis_widget.js#pubid=ra-4dfeb954767d3dc8"/scriptbra href="javascript:updateEmailLinkFromCurrentWindowLocation(quot;mailto:?subject=Job Postingamp;body=quot;,quot;I thought you would be interested in an employment opportunity I found at Covington Independent Public Schools. The position is Nutrition Service - Cook. Please click the link below for more information about this vacancy.quot;,quot;ApplitrackHardcodedURL?1=1amp;AppliTrackJobId=1266amp;AppliTrackLayoutMode=detailamp;AppliTrackViewPosting=1quot;)"span style="color:#4c4c4c;font-size:.9em;font-weight:normal;"Email To A Friend/span/abra href="javascript:updateHrefFromCurrentWindowLocation(quot;ApplitrackHardcodedURL?1=1amp;AppliTrackJobId=1266amp;AppliTrackLayoutMode=detailamp;AppliTrackViewPosting=1quot; , true, false, true)"span style="color:#4c4c4c;font-size:.9em;font-weight:normal;"Print Version/span /abr/span/divbr/div/ul

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Posting ID: 1118958041 Posted: 2025-09-18 Job Title: Nutrition Service