Food Service Assistant - Full-time

divdivdivp/ppJoin us at  /p/div/div/divWynfield Park Health amp; Rehabp style="text-align:left"– a place where you’ll be valued, recognized and rewarded for the vital work you do each day. We’ll surround you with a strong team and leadership that supports every aspect of your life – both inside and outside of our centers. And you’ll get to practice your passion  in a non-profit, mission-driven organization that’s known for the highest level of care in our communities/pp style="text-align:inherit"/pp style="text-align:inherit"/ppbFull Time: Day/b/ppStarting Pay: $14/hour/ppWeekly pay/ppbBenefits Offered:/b/pulliPaid time off with ability to cash out/lili7 paid Holidays/liliMedical Insurance/liliDental Insurance/liliVision Insurance/liliCompany Paid Life and Disability/lili401(k)  with match/liliReferral Bonus Program/li/ulh1ESSENTIAL DUTIES AND RESPONSIBILITIES/h1ullispanAssists cook in preparing desserts or snacks for patients./span/lilispanAssists cook in preparation of meals./span/lilispanCarries trays to patients on halls./span/lilispanCleans tables in the dining area after each meal./span/lilispanHelps with salads and desserts and other dishes./span/lilispanAssists with the pouring of juice, milk, water, and tea./span/lilispanServes patients beverages, etc./span/lilispanTakes meals out to patients in dining area./span/lilispanPrepares between-meal nourishments (make sandwiches, etc.)./span/lilispanCleans work area at the end of shift and after meals, including sweeping and mopping./span/lilispanRemoves garbage from kitchen areas and hoses out garbage containers./span/lilispanComplies with infection control policies in the work area./span/lilispanScrapes dishes, washes dishes, pots and pans./span/lilispanRecords freezer and walk-in refrigerator temperatures in accordance with established procedures./span/lilispanChecks stock as needed./span/lilispanPuts up stock in appropriate manner./span/lilispanStores cleaning materials appropriately./span/lilispanSets up tray line and performs tray line service./span/lilispanFollows diet orders and NPO diet orders./span/lilispanOffers menu substitutions and records them in accordance with procedural guidelines./span/lilispanProperly stores leftovers/opened food./span/lilispanServes nourishments in accordance with procedural guidelines./span/lilispanMakes coffee/tea as requested./span/lilispanFollows procedures for serving associate meals./span/lilispanCleans kitchen equipment such as, carts, tables, counters, ice machine, buckets, blender, mixer, meat slicer, freezer, refrigerator, stove, oven, steamer, garbage disposal, dish machine coffee/tea maker, steam table etc./span/lilispanOperates the dish machine, garbage disposal, mixer, blender, meat slicer and steamer./span/lilispanOperates coffee and tea maker./span/lilispanFollows standardized recipes./span/lilispanUses serving equipment (ladle, spoon, scoops, etc.)/span/lilispanChecks and records water temperature (dishwasher, pot and pan sink, etc.)/span/lilispanChecks dishwasher with sanitizer strips./span/lilispanChecks chemical levels and replaces if needed./span/lilispanPromotes the image and reputation of the System by exhibiting servant leadership and providing direct and open lines of communication. /span/lilispanContributes to the work of committees, workgroups, project management, and other collaborative efforts of the System./span/lilispanPerforms other duties as necessary to ensure the success of the System./span/li/ulh1/h1h1SKILLS AND ABILITIES/h1ulliCommunicates well with other associates, patients, family members, and visitors providing warm and friendly greeting and an approachable attitude. Responds to expressed concerns while displaying a helpful, caring demeanor, answers questions when appropriate in a professional manner./li/ulp/ppbMINIMUM QUALIFICATIONS/b/ppA high school diploma or its equivalent preferred./ph1/h1h1SUPERVISORY RESPONSIBILITIES/h1pNone./ph1/h1h1LANGUAGE SKILLS/h1pAbility to read and interpret documents such as safety rules, operating and maintenance instructions and procedure manuals. Ability to write routine reports and correspondence. Ability to speak effectively before groups of customers or associates of the organization./ph1MATHEMATICAL SKILLS/h1pAbility to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions, and decimals./pp/ph1REASONING ABILITY/h1pAbility to apply common sense understanding to carry out instructions furnished in written, oral or diagram format.  The ability to deal with problems involving several concrete variables in standardized situations./pp/ph1COMPUTER APPLICATION SKILLS/h1pThis job requires proficiency with the following computer applications:/ppMicrosoft Outlook                  Microsoft Excel                      Microsoft Word/pp/ph1CERTIFICATES, LICENSES, REGISTRATIONS/h1pPlease see minimum qualifications/pp/ph1PHYSICAL DEMANDS/h1pThe physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job.  Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions./pp/ppWhile performing the duties of this job, the associate is regularly required to sit, talk or hear.  The associate frequently is required to walk.  Use hands to finger, handle or feel and reach with hands and arms.  The associate is occasionally required to stand.  Specific vision abilities required by this job include close vision, distance vision and the ability to adjust focus./pp style="text-align:inherit"/pp style="text-align:left"EEO / M / F / D / V / Drug Free Workplace/pp style="text-align:inherit"/pp style="text-align:left"a target="_blank" href="http://www.facebook.com/WynfieldParkHealthRehab"Wynfield Park Facebook/a/p