Bakery (NMK) $19-$21/hr*

Overview: p style="margin: 0px;"span style="font-size: 10pt; font-family: verdana, geneva;"Do you want to expand your knowledge in a high volume bakery setting creating consistent quality baked goods? The Nugget Markets Kitchen, in our Woodland Warehouse, is looking for a dependable and enthusiastic team players with a whatever it takes attitude to join the bakery production team! This is a full time position with a more physical aspect that suits someone with experience working in a fast paced production environment. /span/pp style="margin: 0px;"span style="font-size: 10pt; font-family: verdana, geneva;"span style="font-size: 10pt;"strong*Individual associate hourly rates are based on factors including experience, location, and length of employment./strong/span/span/pp style="margin: 0px;" /pp style="margin: 0px;"span style="font-size: 10pt;"As one of FORTUNE’s “100 Best Companies to Work For” for 18 years, we offer:/span/pullispan style="font-size: 10pt; font-family: verdana, geneva;"Industry-leading wages/span/lilispan style="font-size: 10pt; font-family: verdana, geneva;"Zero premium cost health benefits (even for part-timers)/span/lilispan style="font-size: 10pt; font-family: verdana, geneva;"20% associate discount/span/lilispan style="font-size: 10pt; font-family: verdana, geneva;"Paid time off/span/lilispan style="font-size: 10pt; font-family: verdana, geneva;"Opportunities for personal and professional growth/span/lilispan style="font-family: verdana, geneva; font-size: 10pt;"Fun and positive work environment /span/li/ulp style="margin: 0px;"span style="font-size: 10pt; font-family: verdana, geneva;"And much more!/span/pp style="margin: 0px;" /p Responsibilities: p style="margin-bottom: 12.0pt;"span style="font-size: 10pt; color: black;"Your primary responsibilities include prepping, baking, packaging, and labeling hundreds of baked goods daily for shipment to our stores. This includes mixing, scaling, and benching dough, baking artisan breads and desserts, lifting and stacking flour, loading carts and racks, transferring products to refrigeration/freezers, palletizing, and labeling products into boxes. You'll also operate various kitchen machinery, including ovens, proofers, slicers, mixers, and dough dividers, while maintaining a clean, sanitary, and attractive work environment./span/pp style="margin: 0px;"span style="font-size: 10pt; color: black;"Due to the perishable nature of our products, you'll work in extremely cold environments and must be familiar with proper food handling techniques./span/p Qualifications: p style="margin: 0px;"span style="font-size: 10pt;"You should meet the following requirements:/span/pullispan style="font-size: 10pt;"Must be at least 18 years of age/span/lilispan style="font-size: 10pt;"Must possess basic math skills/span/lilispan style="font-size: 10pt;"Basic understanding of the English language, which includes the ability to communicate and read recipes, basic instructions, schedules and signage/span/lilispan style="font-size: 10pt;"Excellent communication skills/span/lilispan style="font-size: 10pt;"A sense of urgency while paying attention to details/span/lilispan style="font-size: 10pt;"Ability to multitask and prioritize/span/lilispan style="font-size: 10pt;"A positive attitude is essential!/span/lilispan style="font-size: 10pt;"Bilingual in Spanish is a plus, but not required/span/li/ulp style="margin: 0px;"span style="font-size: 10pt;"Our hiring team will reach out via text or email once we’ve reviewed your application./span/p