Prep Cook

h2Overview/h2 pstrongRole: Prep Cook/strong/p p /p pJoin Healthcare Services Group (HCSG) as a Prep Cook, contributing to the kitchen team at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference!/p h3strongAvailable Benefits For All Employees /strong/h3 ul listrongFree Telemedicine*/strong/li /ul ul listrongFree Prescription Discount Program/strong/li /ul ul listrongFree Employee Assistance Programs/strong/li /ul ul listrongGet paid when you need it with PNC EarnedIt/strong/li /ul ul listrongFinancial Wellness Support from PNC Workplace Banking/strong/li /ul ul listrongHands-on-Training Support/strong/li /ul ul listrongCareer Development/strong/li /ul p /p pemAdditional benefits may vary by location and eligibility. Additional benefits may include vacation, holiday, and sick pay, as well as medical, dental, vision, Employee Stock Purchase Plan, and other voluntary insurance products./em emAsk your interviewer for details. /em/p p /p pem*Not available in AR./em/p p /p pstrongResponsibilities/strong/p p /p ul liAssists in meal preparation and maintains a clean and safe kitchen environment./li liPreparing ingredients and cooking meals per standardized recipes./li liEnsuring kitchen cleanliness and proper food storage./li liFollowing food safety and sanitation guidelines./li liCollaborating with the kitchen team to meet service demands./li liAssisting in inventory management and reporting shortages./li liPerform other duties as assigned./li /ul p /p pstrongQualifications/strong/p p /p ul liHigh school diploma or equivalent is required./li liPrevious experience in food preparation or a kitchen environment is desired./li liMust complete an approved sanitation and safety course (ServSafe)./li li​​Current ServSafe or Food Handler certification is required based on State / County law. /li liKnowledge of food safety and sanitation practices is required./li liAbility to follow instructions and work collaboratively as part of a team./li liBasic knife skills and familiarity with cooking techniques are preferred./li liMust comply with COVID-19 vaccination policies./li liAbility to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, and stand, bend, and walk for extended periods./li liMust be able to work around food and cleaning products./li liResidency within the service area is required./li /ul p /p pstrongReady to Join Us?/strong/p pIf you're looking for a role where you can contribute to providing nutritious meals and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!/p p /p pemHCSG is proud to be an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage employees to bring their authentic, original, and best selves to work for a culturally inclusive team. We offer equal employment opportunities (EEO) to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions or affiliations, veteran status, or other legally protected classes. HCSG also complies with applicable state and local laws and federal law requirements that govern nondiscrimination in every location where we operate./em/p