Kitchen Manager - Philadelphia Academy Charter School
•11 days ago
Verified Pay | $19.50 per hour |
---|---|
Hours | Full-time |
Location | Philadelphia, PA Philadelphia, Pennsylvania |
Compare Pay
Verified Pay This job pays below average compared to similar jobs in your area.
$19.50
$39.07
$63
About this job
divdivdivpbr/pp id="isPasted"strongDaylight Hours- Monday-Friday- No evenings- No Weekends- Holidays Off- PTO- 401 K/strong/ppbr/ppspan style="font-size:14px;"strongspan style="font-family: arial,sans-serif;"Who is The Nutrition Group?/span/strong/span/ppspan style="font-family: arial,sans-serif;"span style="font-size:14px;"We are a full service food and facilities management company founded in 1975. The Nutrition Grouprsquo;s family of support services includes K-12 Meal Services, Commissary, Custodial and Maintenance Management, Business and Industry, and Consulting. Currently, we operate in Florida, New Jersey, Pennsylvania, Ohio, Michigan, South Carolina and Virginia./span/span/ppspan style="font-family: arial,sans-serif;"span style="font-size:14px;"The Nutrition Group is a people oriented company that prides itself on the long term relationships wersquo;ve established with clients, customers, employees, and vendors./span/span/ppspan style="font-family: arial,sans-serif;"span style="font-size:14px;"strongAbout the Job:/strong/span/span/ppspan style="font-family: arial,sans-serif;"span style="font-size:14px;"The Nutrition Group has an open position ofnbsp;Kitchen Manager for School Food Service. This position entails overseeing food production and staff training at a large K-12 School Cafeteria Operation./span/span/ppspan style="font-family: arial,sans-serif;"span style="font-size:14px;"strongDuties to Include:/strong/span/span/pullispan style="font-family: arial,sans-serif;"span style="font-size:14px;"Understanding National School Breakfast Program/span/span/lilispan style="font-family: arial,sans-serif;"span style="font-size:14px;"Understanding National School Lunch Program/span/span/lilispan style="font-family: arial,sans-serif;"span style="font-size:14px;"Food Preparation on a large production scale/span/span/lilispan style="font-family: arial,sans-serif;"span style="font-size:14px;"Utilizing Kitchen Equipment/span/span/lilispan style="font-family: arial,sans-serif;"span style="font-size:14px;"Meeting Companyrsquo;s Expectations/span/span/lilispan style="font-family: arial,sans-serif;"span style="font-size:14px;"Understand Companyrsquo;s Food Concepts/span/span/lilispan style="font-family: arial,sans-serif;"span style="font-size:14px;"Daily Production Records and Paperwork/span/span/lilispan style="font-family: arial,sans-serif;"span style="font-size:14px;"Facilitate the execution of catered events as needed/span/span/lilispan style="font-family: arial,sans-serif;"span style="font-size:14px;"Work with regional chefs to develop and implement recipes/span/span/li/ulpspan style="font-family: arial,sans-serif;"span style="font-size:14px;"strongTraining School Cafeteria Workers:/strong/span/span/pullispan style="font-family: arial,sans-serif;"span style="font-size:14px;"Food Production and Recipes Utilization/span/span/lilispan style="font-family: arial,sans-serif;"span style="font-size:14px;"Understanding Functions of Kitchen Equipment/span/span/lilispan style="font-family: arial,sans-serif;"span style="font-size:14px;"Meeting Companyrsquo;s Expectations/span/span/lilispan style="font-family: arial,sans-serif;"span style="font-size:14px;"Understand Companyrsquo;s Food Concepts/span/span/li/ulpspan style="font-family: arial,sans-serif;"span style="font-size:14px;"strongQualifications:/strong/span/span/pullispan style="font-family: arial,sans-serif;"span style="font-size:14px;"At least 1-2 years staff management/span/span/lilispan style="font-family: arial,sans-serif;"span style="font-size:14px;"Food Service Experience/span/span/lilispan style="font-family: arial,sans-serif;"span style="font-size:14px;"Excellent interpersonal and communication skills/span/span/lilispan style="font-family: arial,sans-serif;"span style="font-size:14px;"Proficiency with reading recipes and basic math conversions/span/span/lilispan style="font-family: arial,sans-serif;"span style="font-size:14px;"Proficiency in Microsoft Office programs/span/span/lilispan style="font-family: arial,sans-serif;"span style="font-size:14px;"Valid Driverrsquo;s License/span/span/lilispan style="font-family: arial,sans-serif;"span style="font-size:14px;"Must obtain clearances and pass criminal background checks/span/span/li/ulpspan style="font-family: arial,sans-serif;"br/span/ppem id="isPasted"The Nutrition Group is committed to creating a diverse and inclusive environment for all qualified applicants. Consideration for employment will be without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. We are proud to be an equal opportunity employer.nbsp;/em/ppbr/ppbr/ppbr/p/div/div/div
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Full-time Jobs Part-time Jobs Gig Jobs Posting ID: 1152718104 Posted: 2025-09-18 Job Title: Kitchen Manager