Server – Latitude

Overview: p style="margin-bottom: 0in;"Black Desert Resort, located in the stunning landscape of Southern Utah, offers a unique luxury experience amidst breathtaking natural scenery. Latitude, the resort’s signature breakfast destination, provides guests with an elevated morning dining experience featuring fresh, seasonal ingredients, artisanal coffee, and impeccable service./pp style="margin-bottom: 0in;"strong /strong/pp style="margin-bottom: 0in;"strongJob Summary:/strong/pp style="margin-bottom: 0in;" /pp style="margin-bottom: 0in;"The Server at Latitude is responsible for delivering exceptional guest service by providing a warm and welcoming dining experience during service. Reporting to the Latitude General Manager or Food Beverage Manager, this role involves taking orders, serving food and beverages, and ensuring a seamless and enjoyable meal for all guests. The Server plays a key role in setting the tone for the guest experience each morning, offering attentive service in a refined yet relaxed atmosphere. Position will support the pool service during peak seasons. /pp style="margin-bottom: 0in;"strong /strong/pp style="margin-bottom: 0in;"strongJob Specifications:/strong/pp style="margin-bottom: 0in;"strong /strong/pp style="margin-bottom: 0in;"strongOnsite:/strong Black Desert Resort – Latitudebr /strongShift Schedule Availability:/strong Year-Round / Full-Timebr /strongPay Rate:/strong $6.00/hr plus tips. This is the pay rate we reasonably expect to pay for this position. Individual compensation decisions are based on a variety of factors./pp style="margin-bottom: 0in;" /pp style="margin-bottom: 0in;"strongWhy Join Us:/strong/pp style="margin-bottom: 0in;"strong /strong/pul style="margin-top: 0in;"li style="margin-bottom: 0in;"strongCompetitive Salary and Benefits:/strong Comprehensive health insurance, 401K with company match, employee dining room, paid time off, as well as unique perks such as on-site wellness programs, local discounts, and free hotel stay employee program ./lili style="margin-bottom: 0in;"strongDynamic Environment:/strong Be part of a team focused on service and hospitatlity. /lili style="margin-bottom: 0in;"strongCareer Growth:/strong Opportunities for professional development and advancement in the hospitality industry./li/ul Responsibilities: ul style="margin-top: 0in;"li style="margin-bottom: 0in;"Provide prompt and courteous service to guests, ensuring an exceptional breakfast and brunch experience./lili style="margin-bottom: 0in;"Greet guests warmly, present menus, and offer recommendations based on dietary preferences./lili style="margin-bottom: 0in;"Accurately take food and beverage orders, ensuring special requests and modifications are properly communicated to the kitchen./lili style="margin-bottom: 0in;"Serve food and beverages efficiently, maintaining attention to detail and presentation./lili style="margin-bottom: 0in;"Monitor guest satisfaction, addressing any needs or concerns promptly./lili style="margin-bottom: 0in;"Maintain cleanliness and organization of tables, service areas, and dining spaces./lili style="margin-bottom: 0in;"Assist with table setups, refilling beverages, and delivering additional items as needed./lili style="margin-bottom: 0in;"Process guest payments accurately using the POS system./lili style="margin-bottom: 0in;"Work collaboratively with the kitchen and front-of-house team to ensure smooth service flow./lili style="margin-bottom: 0in;"Adhere to all health, safety, and sanitation regulations, ensuring compliance with food handling guidelines./lili style="margin-bottom: 0in;"Participate in pre-shift meetings to review service expectations, daily specials, and operational updates./liliOther duties as assigned/li/ul Qualifications: ul style="margin-top: 0in;"li style="margin-bottom: 0in;"Previous experience as a server in a fine dining or upscale casual restaurant preferred./lili style="margin-bottom: 0in;"Strong communication and customer service skills with a guest-focused mindset./lili style="margin-bottom: 0in;"Ability to multitask in a fast-paced environment while maintaining attention to detail./lili style="margin-bottom: 0in;"Knowledge of breakfast service, including coffee, tea, and morning cocktails, is a plus./lili style="margin-bottom: 0in;"Proficiency with POS systems and handling guest transactions./lili style="margin-bottom: 0in;"Professional demeanor, punctuality, and reliability./lili style="margin-bottom: 0in;"Ability to stand and walk for extended periods and lift up to 25 lbs./lili style="margin-bottom: 0in;"Flexibility to work early morning shifts, weekends, and holidays based on resort operations./li/ul