Cook Senior - Full-time

**All the benefits and perks you need for you and your family:** + Benefits from Day One + Paid Days Off from Day One + Student Loan Repayment Program + Career Development + Whole Person Wellbeing Resources **Our promise to you:** Joining AdventHealth is about being part of something bigger. Its about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind, and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that **together** we are even better. **Schedule:** Full-time **Shift** : Day **Location:** 9395 CROWN CREST BLVD, Parker, 80138 **The role you'll contribute:** The Lead Cook oversees daily food preparation and service across patient meals, caf operations, and catering, ensuring all items meet quality, dietary, and sanitation standards. This role prepares meals according to established recipes, supervises kitchen staff, and ensures efficient, compliant operations. The Lead Cook also supports inventory management and may assists with menu planning. **The value you'll bring to the team:** + Prepare and cook high-quality, visually appealing meals for patients, caf service, and catering events, following established recipes and production sheets. + Create and update menus, recipes, and production records in collaboration with leadership to support dietary compliance and operational efficiency. + Maintain clean and sanitary workspaces, equipment, and storage areas by following HACCP guidelines and recording temperatures accurately. + Oversee food production activities, ensuring proper portioning, batch cooking, and adherence to culinary standards for both patient and retail services. **The expertise and experiences you'll need to succeed:** **Required qualifications:** + 3 Work Experience **Preferred qualifications:** + High School Grad or Equiv + Certified Foodservice Professional (CFSP) This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances. The salary range reflects the anticipated base pay range for this position. Individual compensation is determined based on skills, experience and other relevant factors within this pay range. The minimums and maximums for each position may vary based on geographical location. **Category:** Nutritional Services **Organization:** AdventHealth Parker **Schedule:** Full-time **Shift:** 1 - Day **Req ID:** 25035516 We are an equal opportunity employer and do not tolerate discrimination based on race, color, creed, religion, national origin, sex, marital status, age or disability/handicap with respect to recruitment, selection, placement, promotion, wages, benefits and other terms and conditions of employment.