Crew Members - Cashier, Sandwich Line

Job Overview
Welcome to Chicken Salad Chick! An excellent place to work. We are CLOSED on Sundays and have NO fryers, grills, or late nights. We are a fast-growing Brand with opportunities for growth. Depending on your role, hours of operation will be from 8 AM to 9:00 PM Monday- Saturday. Great for Moms or Dads that want to work around school schedules.  (We are open to the public Mon-Sat 10:30AM to 8PM)

Team Members are responsible for working directly with guests and fellow team members to Spread Joy, Enrich Lives and Serve Others. We are hiring for all positions - Sandwich Line and Prep Crew are needed.

As part of our Overland Park, Kansas Chicken Salad Chick company, you will be part of a dynamic team that offers a variety of benefits and skills to help you excel in your career with us.

Perks/Benefits:

• A fun work environment where you can positively influence others.
• Flexible schedules (closed on Sundays).
• Learn first-hand from an experienced Owner/Operator that cares about you personally and is actively involved in the community.
• Competitive pay.
• Shared tip program. Opportunity to boost your pay.

Essential Responsibilities

• Offer every guest, on every visit, a superb experience that creates a lasting memory. Greet every guest to welcome them to our restaurant!
• Support and assist fellow team members whenever possible.
• Maintain a safe, clean, and organized work area according to Chicken Salad Chick (CSC) standards.
• Monitor quality, safety and appearance of all products and ingredients.
• Complete assigned tasks efficiently and thoroughly in accordance with CSC standards.
• Restock work area before leaving shift.
• Adhere to Company uniform and grooming standards.
• Attend all scheduled employee meetings and bring suggestions for improvement.
• Report problems (faulty equipment, product shortages, etc.) to supervisor promptly.
• Complete other related duties as assigned by supervisor.
• Basic math skills are essential for processing orders and handling cash transactions accurately.
• Familiarity with Aloha POS or similar point-of-sale systems is a plus but not required; training will be provided.
• Knowledge of food safety practices and culinary techniques is beneficial for maintaining high standards of service.
• Strong communication skills with the ability to engage positively with customers and team members alike.
• Ability to work in a fast-paced environment while maintaining attention to detail.

Required Knowledge, Skills and Abilities

• Ability to work in a fast-paced environment
• Ability to communicate effectively with fellow team members and guests
• Ability to multitask
• Excellent attendance and punctuality; reliability
• Reliable transportation to and from work
• Must be at least 16 years old
• Must be authorized to work in the United States (e-verify)

Education and Experience

• Previous restaurant and/or retail experience a plus
• Must be available to work Saturday shifts

Physical Demands

• Exert up to 40 pounds of force occasionally to lift, carry, push, pull or otherwise move objects
• Must be able to stand and exert well-paced mobility, including bending and stooping, for the duration of the workday
• Must be able to work and perform all duties at assigned station(s) in the kitchen or service area

Company Introduction

Join the ChicksKAN, LLC Chicken Salad Chick team, where you'll have the opportunity to work in a delicious menu with 13 Chicken Salads, homemade sides, soups, and sandwiches. Come join us as we introduce Chicken Salad Chick to Kansas!

Job Type: Part-time

Required qualifications:

• Legally authorized to work in the United States
• Available to work: weekdays
• Available to work: weekends

Preferred qualifications:

• 16 years or older
• Food Service license/certification: ServSafe Manager Certification
• Valid driver's license
• Restaurant back of house skills: general food prep
• Restaurant back of house skills: safe food handling
• Restaurant back of house skills: dishwashing
• Restaurant front of house skills: front counter
• Restaurant front of house skills: bussing tables
• Restaurant front of house skills: serving in fast casual
• Restaurant front of house skills: point of sale (POS) operation
• Comfortable handling customer complaints
• Able to stand for duration of shift
• Able to comfortably lift 20 lbs