Hotel Dishwasher

div h4Job Details/h4 divstrongJob Location/strong: nbsp;nbsp;nbsp;Hoosick Banquet LLC - Troy, NY/div divstrongPosition Type/strong: nbsp;nbsp;nbsp;Part Time/div divstrongSalary Range/strong: nbsp;nbsp;nbsp;$17.00 - $17.00 Hourly/div divstrongJob Category/strong: nbsp;nbsp;nbsp;Hospitality - Hotel/div /div h4Description/h4pspan style="font-size:16px;"strongCOME AND JOIN OUR AMAZING TEAM!/strong/span/p pspan style="font-size:14px;"emMost positions do require weekend and holiday availability./em/span/p pspan style="font-family:Arial, Helvetica, sans-serif;"span style="font-size:14px;"We are pleased to share the benefit options that we offer:/span/span/p ul lispan style="font-family:Arial, Helvetica, sans-serif;"span style="font-size:14px;"Paid Time Off/span/span/li lispan style="font-family:Arial, Helvetica, sans-serif;"span style="font-size:14px;"401K Investment/span/span/li lispan style="font-family:Arial, Helvetica, sans-serif;"span style="font-size:14px;"Referral Bonus/span/span/li lispan style="font-family:Arial, Helvetica, sans-serif;"span style="font-size:14px;"Associate Development Plan Opportunities/span/span/li lispan style="font-family:Arial, Helvetica, sans-serif;"span style="font-size:14px;"Internal Promotion Opportunities/span/span/li lispan style="font-size:14px;"span style="font-family:Arial, Helvetica, sans-serif;"Medical, Dental, Vision, Voluntary Benefits, FSA and HSA Account options available to Full-Time associates/span/span/li liAssociate Travel Program Discounts/li /ul p style="margin-left:0in;margin-right:0in;"span style="font-family:Arial, Helvetica, sans-serif;"span style="font-size:14px;"span style="color:#000000;"Dishwasher is responsible to wash and clean tableware, pots, pans, and cooking equipment. Must keep dish room and equipment clean and organized. Candidate must able to work in hot, wet, humid and loud environment for long periods of time. Must be able to lift bags, cases, and stacks weighing up to 60 lbs, up to 30 times per shift. Job requires reaching, bending, and standing for long periods of time (up to 5 hours). /span/span/span/p p style="margin-left:0in;margin-right:0in;"span style="font-family:Arial, Helvetica, sans-serif;"span style="font-size:14px;"emspan style="color:#000000;"Duties to include, but not limited to/span/emspan style="color:#000000;":/span/span/span/p ul lispan style="font-family:Arial, Helvetica, sans-serif;"span style="font-size:14px;"span style="color:#000000;"Load, run and unload dish machine./span/span/span/li lispan style="font-family:Arial, Helvetica, sans-serif;"span style="font-size:14px;"span style="color:#000000;"span style="color:#000000;"Keep the dish machine clean and report any functional or mechanical problems immediately./span/span/span/span/li lispan style="font-family:Arial, Helvetica, sans-serif;"span style="font-size:14px;"span style="color:#000000;"span style="color:#000000;"Monitor dish machine water temperature to ensure sanitary wash cycle./span/span/span/span/li lispan style="font-family:Arial, Helvetica, sans-serif;"span style="font-size:14px;"span style="color:#000000;"span style="color:#000000;"Wash and store all tableware and kitchenware./span/span/span/span/li lispan style="font-family:Arial, Helvetica, sans-serif;"span style="font-size:14px;"span style="color:#000000;"span style="color:#000000;"Keep dish room clean and organized./span/span/span/span/li lispan style="font-family:Arial, Helvetica, sans-serif;"span style="font-size:14px;"span style="color:#000000;"span style="color:#000000;"Maintain adequate levels of clean tableware for dining room and kitchen./span/span/span/span/li lispan style="font-family:Arial, Helvetica, sans-serif;"span style="font-size:14px;"span style="color:#000000;"span style="color:#000000;"Bag and haul dish room trash to dumpster at designed times./span/span/span/span/li lispan style="font-family:Arial, Helvetica, sans-serif;"span style="font-size:14px;"span style="color:#000000;"span style="color:#000000;"Handle tableware carefully to prevent breakage and loss./span/span/span/span/li lispan style="font-family:Arial, Helvetica, sans-serif;"span style="font-size:14px;"span style="color:#000000;"span style="color:#000000;"Maintain adequate levels of dish detergents and cleaning supplies./span/span/span/span/li lispan style="font-family:Arial, Helvetica, sans-serif;"span style="font-size:14px;"span style="color:#000000;"span style="color:#000000;"Clean food preparation and production areas as required./span/span/span/span/li lispan style="font-family:Arial, Helvetica, sans-serif;"span style="font-size:14px;"span style="color:#000000;"span style="color:#000000;"Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor/span/span/span/span/li /ul h4Qualifications/h4br