F&B Cashier

Description

Food & Beverage Cashier – Winter 2025/2026

Location: Brian Head Resort | Department: Food & Beverage
Type: Seasonal | Start Date: November 2025 | End Date: April 2026

Quick with a smile and love helping people on the go?

As a Food & Beverage cashier, you’ll be the friendly face guests see when grabbing a bite to eat.  You’ll ring up orders, keep your station clean and organized, and hellp create a smooth and positive dining experience.

 What You’ll Do:

• Accurately input guest orders into the point-of-sale (POS) system.
• Process payments, including cash, credit, and Resort credit.
• Restock front-of-house items like napkins, utensils, condiments, and to-go packaging.
• Maintain a clean and organized cashier station throughout your shift.
• Follow all register and cash-handling procedures, including end-of-day balancing.
• Other duties as assigned. 

Qualifications

 What We’re Looking For:

• Comfortable using POS systems and handling transactions.
• Is dependable and maintains a strong work ethic
• Can work a flexible schedule, including weekends, holidays, and night shifts.
• Brings a passion for guest service and mountain culture.
• Has or has the ability to obtain a ServSafe.
• 21+ years of age or older.

 Why You’ll Love It Here:

• Free season pass + access to partner mountains.
• Discounts on food, retail, rentals, and lessons.
• Work in a beautiful mountain setting with a supportive team.
• Meet great people and make a difference on the mountain!
• Free transportation to and from work for scheduled shifts!

Ready to bring the energy and keep the line moving?

Apply now to join the F&B team at Brian Head Resort!