Server

Server duties will mostly include taking food and drink orders, entering them into point-of-sale system, and ensuring that tables are served properly and that all payments are collected. To succeed in this role, servers will need to have a positive attitude and ability work well under pressure with bussers, cooks and other staff. Job duties include but are not limited to: - Take food and drink orders from customers accurately and with a positive attitude. - Engage with customers in a friendly manner. - Knowledge of the menu, with the ability to make suggestions. - Ensure tables are enjoying their meals and take action to correct any problems. - Prepare checks that itemize with total meal costs and sales taxes. - Collect payments from tables. - Assisting other positions in the restaurant as needed. Server Requirements: - Experience (2+ years) providing excellent customer service in a fast-paced environment. - A positive attitude and ability work well under pressure with bussers, cooks and other staff. - Able to perform high-quality work while unsupervised. - Able to handle money accurately and operate a point-of-sale system. - High school diploma or equivalent - Availability to work weekends and holidays required. Pay is $2.13/Hr