Host - Part-time

divdivdivp id="isPasted"stronguOVERVIEW:/u/strong The customer experience is very important to us - they#39;re why we keep doing what we#39;re doing. At Goode Company the Host is key to making that happen. You understand the fine balance of service and help provide exceptional service to our customers in a timely, courteous, efficient, and accurate manner. The Host will manage the seating charts/systems as well as relay pertinent information regarding guest requests to servers. The Restaurant Host/Hostess supervises and coordinates the activities of the dining room staff to ensure fast and courteous service to our guests. Our Host are polite and friendly to guests, and co-workers alike, and understand the importance of maintaining Goode Company#39;s high sanitation standards. You always keep your workstation clean and sanitary, because you know it is a direct reflection on you./ppnbsp;/ppPRIMARY RESPONSIBILITIES:/pul type="square"liProvide a hospitable welcome and genuine ldquo;Thank yourdquo; to all guest/liliWelcome guests with a warm greeting upon arrival and a genuine ldquo;Thank yourdquo; as they exit/liliAlways acknowledge guestrsquo;s right-of-way and actively assists guests with directions or special requests/liliOpen doors for guests entering or leaving the restaurant/liliMaintain clean entryway, assist with table turn-over when needed/liliProvide guests with accurate estimated waiting time/liliAccommodate special seating requests for guest whenever possible/liliNotify server/manager of any special events the guests are celebrating upon being seated/liliOnce seated, offer guests a menu and inform them of their serverrsquo;s name/liliAssist customers with merchandise purchases/liliCommunicate with Servers, Bartenders amp; Management to maintain maximum efficiency of the restaurant/liliMaintain a consistent system for wait lists and monitor table turnover/liliEnsures compliance with all applicable federal and state laws and all company policies/li/ulpREQUIREMENTS/QUALIFICATIONS:/pul type="square"liOne year of experience in a high-volume restaurant setting with some leadership responsibilities./liliExcellent communication skills, verbal and written/liliFlexible availability: open to working day shift, evening shift, weekends, and holidays/liliAbility to remain on feet for a prolonged period/liliWell-groomed and neatly dressed/liliHelpful attitude and friendly demeanor/liliOpenTable experience preferred/liliAble to work in a standing and moving position for extended periods of time/li/ulpBENEFITS:/pulli data-pasted="true"Medical membership with preventive and diagnostic coverage during the first year (part-time)/liliAccess to wellness resources and support services/liliEligibility for full medical benefits after 12 months of consistent full-time hours./liliFood Discounts/liliWeekly Payroll/liliBase Pay Rate + Tips (for server and bartenders)/li/ulpemGoode Co. is an Equal Opportunity Employer that does not discriminate against an employee or applicant based upon race, color, religion, gender, national origin, disability, or veteranrsquo;s status or any other protected factor under federal, state or local law. This job description is intended as a summary of the primary responsibilities of and qualifications for this position. This job description is not intended as inclusive of all duties an individual in this position might be asked to perform or of all qualifications that may be required either now or in the future./em/ppnbsp;/p/div/div/div