Host/Hostess - Denny's #9550 - Tulare, CA

pDenny#39;s restaurant is seeking a Host/Hostess for the Tulare,nbsp;CA location. This position will be reporting to the General Manager and Restaurant Manager, the Host/Hostess greets and seats guests in a friendly and courteous manner, receives payment and assists other service personnel as needed to provide total guest satisfaction. Responds to and addresses guests concerns./p pnbsp;/p pstrongWHAT WE OFFER:/strong/p ul liMedical, Dental, and Vision Benefits (full time employees)/li liDependent Care/li li401(k) With Employer Match/li liShort-term amp; Long-term Disability/li liEAP program/li liPerks at Work Employee Discount Program/li liCompany-wide discount ndash; over 40 company-affiliated restaurants!/li liEmployee Referral Bonus ndash; refer a friend and get paid!/li liAdvancement ndash; On-the-job skills training to prepare employees for upward mobility opportunities./li /ul pstrongResponsibilities and Duties:/strong/p ul liGreets guests immediately in a friendly manner upon arrival and acknowledges at departure/li liDemonstrates a sense of urgency and meets service cycle timing standards/li liSeats guests at clean, dry tables utilizing proper seating rotation/li liDetermines and provides for any special needs of guests/li liMaintains guest waiting list and adheres to proper seating order procedures/li liDescribes promotions and suggestively sells while seating guests; takes initial beverage order/li liAttends to any other guest needs during the entire dining experience as warranted/li liDemonstrates safe cash handling procedures in accordance with policy and accurately completes cash, credit card, and discount transactions/li liUses proper telephone etiquette/li liEnters and delivers ldquo;To Gordquo; orders correctly/li liAddresses complaints promptly in a courteous manner, and notifies the supervisor of any issues/li liAssists service personnel in providing beverage orders and refills and clearing and setting tables/li liWillingly assists other team members without being asked/li liMaintains proper supply of clean menus/li liLifts and carries supplies and equipment up to 30 lbs./li liDemonstrates knowledge of station and floor breakdowns/li liPossesses strong product and menu knowledge/li liMaintains foyer area of restaurant to be clean, organized and inviting to guests/li liCompletes all required side-work, including deep cleaning assignments/li liAdheres to Dennyrsquo;s Brand Standards and internal policies and procedures/li liProvides courteous service and is cordial to all team members and guests/li /ul