Cook III - The Little Nell

strongCompany Description:/strongpThe Little Nell is Aspen's only Five-Star, Five-Diamond, ski-in/ski-out hotel, featuring luxurious amenities, personalized service, breathtaking mountain views, renowned dining, spacious accommodations, and unparalleled access to America’s most famous mountain town.#xa0;#xa0;/ppA Relais amp; Châteaux resort, The Little Nell is consistently recognized for its award-winning wine and culinary programs and dedicated service. The property boasts a variety of amenities, including two restaurants, three bars, a wine cellar and a speakeasy. The new a href="https://www.thelittlenell.com/stay/amenities/the-spa-at-the-little-nell"Spa at The Little Nell/a is rooted in ‘The Aspen Idea’ - a holistic lifestyle philosophy that integrates mind, body, and spirit. During ski season, The Little Nell guests have access to a slopeside ski concierge and numerous winter adventures. In summer months, guests enjoy lush gardens along with off-road adventures, stargazing, fly fishing and mountaintop yoga; plus, a pool, hot tub and health center year-round. The Little Nell has been acknowledged with a href="https://www.thelittlenell.com/learn/awards"numerous awards/a for decades including being named a Forbes Five-Star hotel since 1995, a AAA Five-Diamond hotel since 1991, a Wine Spectator Grand Award winner since 1997, recognition as one of America’s 100 Best Wine Restaurants from Wine Enthusiast and frequently nominated for its Outstanding Wine Program by the James Beard Foundation.#xa0;#xa0;/ppFor more information, visit a href="http://www.thelittlenell.com/"www.thelittlenell.com/a or follow @thelittlenell on X, Instagram or Facebook. Please note that all official communications from the Talent Acquisition or Human Resources team are sent from email addresses within the notifications@smartrecruiters.com, aspen.com, aspensnowmass.com, aspenhospitality.co, limelighthotels.com amp; thelittlenell.com domains.#xa0;/pstrongJob Description:/strongpstrongPosition Summary#xa0;/strongbr The Cook III helps with station assignments and prepares hot and cold foods for the restaurant according to Chef de Cuisine’s specifications. This position is responsible for preparing and cooking a variety of food items following established recipes and safety standards. The Cook III position requires maintaining cleanliness and organization in the kitchen while ensuring food is prepared in a timely manner and to the highest quality standards. This position reports to the Chef de Cuisine.#xa0;/ppBudgeted Pay Rate: $23.00/ppstrongJob Posting Deadline/strongbr Applications for this position will be accepted until January 11, 2026. Direct link to The Little Nell career site:#xa0;a href="https://jobs.smartrecruiters.com/AspenSkiingCompany/744000100962695-cook-iii-element-47-winter?trid=ec1e7a30-e727-4c89-baa7-91c84e185932"Aspen Skiing Company Cook III - Element 47 - Winter | SmartRecruiters/a/ppstrongEssential Job Functions/Key Job Responsibilities#xa0;/strongbr •#xa0;#xa0; #xa0;Prepare amp; serve food items according to standardized recipes and chef specifications#xa0;br •#xa0;#xa0; #xa0;Follow daily preparation list to ensure items are ready for service#xa0;br •#xa0;#xa0; #xa0;Cook food to orderbr •#xa0;#xa0; #xa0;Work and maintain sauté, grill, and roasting stationsbr •#xa0;#xa0; #xa0;Help organize kitchen items including, dry goods, kitchen equipment, storage containers, cleaning supplies, and food deliveriesbr •#xa0;#xa0; #xa0;Set up, work, and breakdown station#xa0;br •#xa0;#xa0; #xa0;Maintain a clean and sanitary work environment, participate in pre and post shift cleaning and organization to include but not limited to kitchen equipment, walk in fridge/freezer storage, dry storage, trash, recycle, mopping, sweeping #xa0;br •#xa0;#xa0; #xa0;Work closely with kitchen team members to ensure smooth operation and effective communication during food servicebr •#xa0;#xa0; #xa0;Submit production needs for following day by shift endbr •#xa0;#xa0; #xa0;Other duties as assigned#xa0;/pstrongQualifications:/strongpstrongEducation amp; Experience Requirements/strongbr •#xa0;#xa0; #xa0;Culinary degree or equivalent preferredbr •#xa0;#xa0; #xa0;1 year of food preparation experience preferredbr •#xa0;#xa0; #xa0;ServSafe or similar food safety course certification preferred/ppstrongKnowledge, Skills amp; Abilities/strongbr •#xa0;#xa0; #xa0;Proficient written and verbal communication English skills, Spanish a plusbr •#xa0;#xa0; #xa0;Knowledge of a variety of cooking techniques to include baking, broiling, grilling, sauté, roasting, blanching and morebr •#xa0;#xa0; #xa0;Knowledge of food handling, safety and other restaurant guidelinesbr •#xa0;#xa0; #xa0;Knowledge of simple sauce and dressing#xa0;br •#xa0;#xa0; #xa0;Excellent time management skillsbr •#xa0;#xa0; #xa0;Ability to work under stressful circumstancesbr •#xa0;#xa0; #xa0;Ability to quickly adapt to changes in processes, customer flow, environments, and tasksbr •#xa0;#xa0; #xa0;Ability to engage with customers in a positive and helpful mannerbr •#xa0;#xa0; #xa0;Ability to work in collaboration with others to achieve team goals/pstrongAdditional Information:/strongpstrongWork Environment amp; Physical Demands/strongbr •#xa0;#xa0;#xa0;#xa0;Ability to reach, crouch, kneel, stand, walk or be on your feet for extended periods of timebr •#xa0;#xa0;#xa0;#xa0;Regularly work in wet, hot and humid conditions for extended periods of time and may be required to walk on slippery and uneven surfacesbr •#xa0;#xa0;#xa0;#xa0;Must be able to occasionally lift, push or pull up to 50 lbs. individually or with assistance (weight limits can vary according to position, but no more than 50)/ppstrongJob Benefits/strongbr This position is classified as a regular full-time position eligible for the following benefits:br Enrollment dates differ across the various programs. #xa0;br • #xa0; #xa0;Health, Dental and Vision Insurance Programsbr • #xa0; #xa0;Flexible Spending Account Programsbr • #xa0; #xa0;Life Insurance Programsbr • #xa0; #xa0;Paid Time Off Programsbr • #xa0; #xa0;Paid Leave Programsbr • #xa0; #xa0;401(k) Savings Planbr • #xa0; #xa0;Employee Ski Pass and Dependent Ski Passes#xa0;br • #xa0; #xa0;Other company perks/p