Shift Manager - Full-time / Part-time

divpBase Pay $21 to $23 per hour + $3 per hour tips/pdivbr/divdivFLEXIBLE SCHEDULES | EMPLOYEE MEALS | PAID TIME OFF | INSURANCE (HEATH/VISION/DENTAL) | 401K PROGRAM W/MATCHING /divdivbr/divdivIf you're a positive, burrito-loving, high performer and a born leader, then we want to talk to you! As the Restaurant Manager, you'll enjoy the following work-related perks: uniforms provided, paid vacation days, 401K, free meals, and advancement opportunities. /divdivbr/divdivPOSITION SUMMARY: /divdivulliThe Shift Manager is responsible for managing restaurant operations, in conjunction with or in the absence of the Restaurant Manager. /liliUses discretion in daily management decisions with accountability for living the Brand values and helping the brand thrive. /liliFocuses on developing a people and guest-centric culture that consistently delivers excellent guest service and food quality while ensuring compliance with policies, procedures, and regulatory requirements: /liliTrains, develops, coaches, and evaluates employee performance; ensures systems for training employees are fully implemented and followed Identifies and develops internal candidates for Shift Manager positions /liliTreats employees with respect and dignity and regularly recognizes and rewards employees /liliComplies with all state and federal labor laws and regulations /liliManages daily activities to achieve excellence in restaurant operational performance /liliHolds restaurant team accountable for consistently delivering excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a raveable guest experience /liliReviews practices and modifies as needed to continuously improve the guest experience Interacts with guests and the community; responds to guest questions, concerns and complaints in a timely and professional manner to ensure positive resolution and guest recovery /liliMaintains brand image by ensuring restaurant cleanliness, maintenance, and excellent service /liliPartners with the restaurant manager in using management information tools to analyze restaurant operational and financial performance Identifies trends and implements action plans for improvement /liliFocuses efforts on developing long term sales growth initiatives designed to drive profitable sales growth /liliConsiders cost/benefit impact of financial decisions and works to protect the brand /liliMonitors costs and adherence to budget and restaurant goals /liliThe Shift Manager will help to support the company by maintaining an outstanding work environment through leadership, direction, training, and development. /li/uldivbr/divAt Qdoba, we bring flavor to peoples’ lives. This means we highly value the diversity, and flavor, our employees bring to the table. br/divdivbr/divdivREASONABLE ACCOMMODATION: QDOBA will make reasonable accommodations to allow a qualified individual with a disability to enjoy equal employment opportunities and to perform the essential functions of the job. This position description should be applied accordingly./div/div