Expo Food Runner - Full-time

pDescription/ppThe Expo/Food Runner is primarily responsible for expediting food, ensuring presentation quality and serving food to guests by position number. Secondary responsibilities include assisting servers in providing excellent guest service, clearing plates, cleaning, stocking, and helping other positions./ppbr//ppstrongCompensation amp; Benefits:/strong/pulli$16.00 per hour plus tips/liliPaid Sick Leave/liliFlexible schedule/liliDiscounts on meals/liliCareer advancement opportunities/li/ulpstrongDuties amp; Responsibilities:/strong/pulliDouble checking food modifications and communicating with the kitchen./liliAnticipate guests’ and coworkers’ needs and exceed guest service expectations./liliProtects establishment and patrons by adhering to sanitation and safety policies./liliMaintain composure in a fast-paced environment./liliRespond urgently and appropriately to guests’ and coworkers’ needs./liliExhibit a professional appearance and mannerisms./liliEnsure guests are enjoying their experience and take action to correct any problems./liliConcludes the guest experience by acknowledging choice of establishment and inviting patrons to return./liliComplete assigned sidework at the beginning, during, and at end of shift./liliOther Duties: Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job./li/ulpstrongAbout The Brigantine Family of Restaurants: /strongThe Brigantine, Inc. has over 20 restaurants in 6 concepts throughout San Diego County: The Brigantine Seafood and Oyster Bar, Miguel’s Cocina, Ketch Brewing, Ketch Grill and Taps, Topsail, and Portside Coffee amp; Gelato. We pride ourselves on a culture built on our team approach amp; guest-centered focus, encourage open communication, and thrive on the level of partnership this affords in each of our successful restaurants. Together we work towards our Mission Statement: Every Guest Leaves Happy! It is our goal to create an environment where our guests feel at home and our team members thrive./ppRequirements/ppstrongQualifications/Requirements:/strong/pulliFriendly, energetic, detail-oriented team player who enjoys working in a fast-paced environment!nbsp;/liliRestaurant experience.nbsp;nbsp;nbsp;/liliA desire to help where needed and work as part of a team./liliAbility to work positively and maintain composure in a fast-paced environment./liliStrong organizational skills with the ability to monitor the entire bar area and service wells./liliExcellent communication skills./liliExceptional attention to detail./liliExhibit a professional appearance and mannerisms./liliFlexibility to work a variety of shifts./liliMust be able to stand, walk, reach, bend, stoop, and wipe for extended periods of time./liliMust be able to carry trays and supplies (up to 50 lbs.)./liliFood Handler Certification./li/ul