Cake Decorator

pem style="color: rgb(23, 43, 77);"You are applying for a job with a franchisee of the Dairy Queen® system and not American Dairy Queen Corporation or International Dairy Queen, Inc.nbsp;Franchisees are independent business owners.nbsp;The franchisee of this restaurant will be your employer if you are hired and will make all hiring, wage, hour, and other employment-related decisions./em/ppbr/ppPay Range: Starting at $13 - $15 and up/ppbr/ppAssemble and prepare soft serve and Blizzard® cakes including decorating with icing, gel, drawings, decorating kits, air brush, edible images and letterings. Ensure all cake products meet the Dairy Queen® standards of quality and excellence./ppbr/ppstrongEssential job functions include, but are not limited to:/strong/pulliPrepare and decorate cake products according to customer specifications and all applicable standards and procedures./liliProperly and safely operate and maintain cake and soft serve equipment while following all health and safety standards./liliMaintain an adequate inventory of decorated cakes at all times, including back-up cakes during holidays, national promotions and other peak cake occasions./liliKeep display freezer full at all times to the proper level with a variety of cakes attractively displayed./liliTake and fill customer cake orders in a professional and timely manner./liliBe pleasant and alert to customer needs./liliWork as a “team” member to assure constant and consistent quality, service, cleanliness and value to each customer./liliClean work area, organize and stock needed items./liliPerform other duties and responsibilities as requested by management staff./liliMaintain a positive working relationship with all restaurant employees and customers to foster and promote a cooperative and pleasant working climate./li/ulpbr/ppstrongRequirements:/strong/pulliExceptional decorating skills including gel, icing, air brush, decorating kits, edible images, floral designs, and licensed character designs (you will be asked to provide examples so please have your portfolio available and updated)./liliCake decorator’s certification is strongly preferred./liliMust be able to work in and out of different temperature ranges./liliMust be able to stand for periods of time./liliCoordination skills to follow instructions and duplicate drawings and letters from projected images./liliMust practice established food-handling procedures to meet any local health regulations./liliMust have excellent customer service skills, exhibit good manners, proper personal hygiene, positive attitude, and promptness./li/ulpbr/ppstrongBenefits:/strong/pulliFamily-Friendly Work Environment/liliFlexible Scheduling/liliLocally Owned/liliAbility to Accrue Paid Time Off/liliBonus Program/liliMedical, Dental and Vision Insurance (Full-Time)/lili401K with Employer Match (Full-Time)/liliFree Meals While Working/liliOff Duty Discounts, including 50% off Cakes/li/ul