Meat Manager - Full-time
•16 days ago
| Verified Pay check_circle | Provided by the employer$18 per hour |
|---|---|
| Hours | Full-time |
| Location | Hastings On Hudson, New York |
Compare Pay
Verified Pay check_circleProvided by the employer This job pays below average compared to similar jobs in your area.
$18.00
$26.02
$45.2
About this job
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h4Job Details/h4
divstrongJob Location/strong: nbsp;nbsp;nbsp;Hastings Food Inc - HASTINGS ON HUDSON, NY/div
divstrongSalary Range/strong: nbsp;nbsp;nbsp;$18.00 - $22.00 Hourly/div
/div
h4Description/h4p style="text-align:justify;"span style="font-size:12pt;"span style="background-color:#FFFFFF;"span style="font-family:Calibri, sans-serif;" strongspan style="font-family:'Times New Roman', serif;"span style="color:#000000;"Job Summary:/span/span/strong/span/span/span/p
p style="text-align:justify;"br /
span style="font-size:12pt;"span style="background-color:#FFFFFF;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"span style="color:#000000;"To deliver a great customer experience while /span/spanspan style="font-family:'Times New Roman', serif;"span style="color:#000000;"being a leader with excellent people skills and a wide knowledge and experience in all aspects of the Meat department; /span/spanspan style="font-family:'Times New Roman', serif;"span style="color:#000000;"to maintain a neat, clean, and visually appealing department and to perform other tasks as required safely and efficiently, within the Company policy./span/span/span/span/span/p
p style="text-align:justify;" /p
p style="text-align:justify;"span style="font-size:12pt;"span style="background-color:#FFFFFF;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"span style="color:#000000;"Performance of the essential functions of this position requires the team members to possess the minimum qualifications listed above. These functions include, but are not limited to, the following:/span/span/span/span/span/p
ul
li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"Reports to the President./span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"Provide leadership to staff, Store Managers, and Department heads including setting clear expectations and holding the team accountable./span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"Build sales and profits by executing sales strategies and excellent follow-through at the department level./span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"Must ensure the highest product quality, plan-o-gram follow-through, and weekly sales plan execution./span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"Provide the merchandising direction and standards for the company./span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"Profit and loss responsibility including shrink and related cost controls./span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"Train all store Meat department associates (Including Department Head, Fulltime and Part time) in our standards of merchandising, quality product, sanitation, sales plan execution and allowable shrink./span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"Monitor competition and provide feedback and recommendations to the President./span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"Maintain the highest level of store sanitation, health and safety./span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"Maintain the highest level of honesty and integrity./span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"Work in an environment that includes continuous duties in refrigerated cutting rooms and storage areas (relatively high humidity) with occasional duties in frozen food storage boxes maintained at temperatures as low as 20 degrees (Fahrenheit) below zero./span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"Handle damaged and spoiled products according to Company policy and assist in controlling the level of damaged goods./span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"Understand and adhere to all Country of Origin Label (C.O.O.L.) regulations for all products in the Meat Department./span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"Understand and adhere to Company shrink guidelines as relates to Meat Department operations./span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"Utilize and maintain equipment as required by department; report any equipment problems immediately./span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"Checks products received against invoices./span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"Check prices and be knowledgeable about the location of items in the store./span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"Perform all duties in accordance with Local, State and Federal regulations pertaining to the Meat operation./span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"Perform all duties in accordance with Company rules, policies, safety requirements, and security standard and all Local, State and Federal health and civil code regulations./span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"Perform duties in accordance with hand washing standards and use disposable gloves when handling food./span/span/span/li
/ulh4Qualifications/h4brp style="text-align:justify;"span style="font-size:12pt;"span style="background-color:#FFFFFF;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"span style="color:#000000;"The minimum required qualifications for this position include, but are not limited to the following:/span/span/span/span/span/p
ul
li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"Meat Manager Experience considered./span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"Meat Product Specialist Experience considered./span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"Product Development Experience considered/span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"Ramp;D Experience considered./span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"Ability to manage a large team of associates with a high degree of integrity and respect./span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"Sales builder and profit oriented./span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"Experience and knowledge in managing a budget a firm understanding of shrink and cost control essential./span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"Excellent communication and people skills./span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"Proven track record in successfully training and developing people./span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"Computer skills including Microsoft Office./span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="background-color:#FFFFFF;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"span style="color:#000000;"Ability to proficiently read, write, speak, analyze, interpret, and understand the English language./span/span/span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="background-color:#FFFFFF;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"span style="color:#000000;"Ability to stand, bend, twist, reach, push, pull and regularly lift 25 lbs., and occasionally lift up to 50 lbs./span/span/span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="background-color:#FFFFFF;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"span style="color:#000000;"Ability to work in varying temperatures./span/span/span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="background-color:#FFFFFF;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"span style="color:#000000;"Ability to work with fresh, dried and/or processed products, spices and powdered substances without negative allergic consequences./span/span/span/span/span/li
li style="text-align:justify;"span style="font-size:12pt;"span style="background-color:#FFFFFF;"span style="font-family:Calibri, sans-serif;"span style="font-family:'Times New Roman', serif;"span style="color:#000000;"Ability to tolerate dust and cleaning agents during routine housekeeping duties./span/span/span/span/span/li
/ul
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Full-time Jobs Part-time Jobs Gig Jobs Posting ID: 1240398355 Posted: 2026-03-06 Job Title: Meat Manager