Cook Trainee

pWe are looking to expand and are in need of candidates with a positive, motivated attitude that would love to grow with the company. We would love for you to join us and be part of the Boiling Point family!/ppbr //ppstrongPurpose amp; Summary/strong:/ppTo provide patron satisfaction in our restaurant that revolves around preparing food for recipe execution, appearance, and quality of food to lead to an overall great dining experience for the patrons./ppbr //ppstrongDuties amp; Responsibilities:/strong/pulliPrepare all food items as directed in a sanitary and timely manner/liliFollow recipes, portion controls, and presentation specifications as set by BP’s gold standard/liliHas understanding and knowledge of how to properly use and maintain all equipment in the station/liliResponsible for maintaining all equipment machines to prepare food including powering on and off at the beginning and close of the restaurant/liliClean food preparation areas, cooking surfaces, and utensils/liliVerify that prepared food meets BP requirements for quality/liliMaintain personal health and sanitation standards/liliMust be knowledgeable of all safety codes per BP's guidelines/liliEnsure compliance with BP’s code of ethics, integrity and conduct/li/ulpstrongMinimum Qualifications:/strong/pulliPreferred 1+ year of experience working in a restaurant environment, preferably as a cook/liliFriendly attitude with excellent customer service skills/liliAble to multitask and work in a team environment/liliMust be proficient in computer knowledge including MS Office Suite products/liliHigh School diploma preferred/liliAll candidates are subject to a background check and employment verification process/li/ulpstrongPhysical demands:/strong/pulliAbility to continuously stand or walk/liliAbility to bend and lift occasionally/liliAbility to lift up to 10 pounds frequently/li/ulpstrongWork environment:/strong/pulliWork will be conducted in a restaurant environment/liliMay encounter temperatures ranging from 32 degrees to 425 degrees around equipment in the kitchen if needed to enter that area/liliMay occasionally walk on slippery surfaces/liliNoise level in the work environment is occasionally loud/li/ulpstrongBenefits:/strong/pulli401(k)/lili401(k) matching/liliEmployee discount/liliFlexible schedule/liliHealth insurance*/liliLife insurance*/liliPaid sick time/liliPaid time off*/li/ulh3Work schedule/h3ulliWeekend availability/liliMonday to Friday/liliHolidays/liliDay shift/liliNight shift/li/ulh3Supplemental pay/h3ulliTips/li/ulh3Benefits/h3ulliFlexible schedule/liliEmployee discount/li/ul