COOK (FULL TIME) - Full-time

div class="row displayDTM " role="img" div class="col-xs-12 center unmodified backgroundimage43836950-36af-4ebf-b786-0 large-image-component"/div /div div class="joblayouttoken rtltextaligneligible displayDTM " div class="inner fontcolorb6a533a1" div class="row" div class="col-xs-12 fontalign-left" h1 span xml:lang="en-US" lang="en-US" itemprop="title" data-careersite-propertyid="title" class="rtltextaligneligible"COOK (FULL TIME) /span /h1 /div /div /div /div div class="joblayouttoken rtltextaligneligible displayDTM " div class="inner fontcolorb6a533a1" div class="row" div class="col-xs-12 fontalign-left" span xml:lang="en-US" lang="en-US" itemprop="description" data-careersite-propertyid="description" class="rtltextaligneligible" span class="jobdescription"pnbsp;/p ul lispanWe are hiring immediately for full time strongCOOK /strongpositions./span/li listrongLocation/strong: Workday - 6000 Stoneridge Mall Road, Pleasanton, CA 94588. emNote: online applications accepted uonly/u./em/li listrongSchedule/strong: Full time schedule. Monday through Friday, hours may vary. More details upon interview./li listrongRequirement/strong: Previous cooking and catering experience is preferred./li liemstrongPay Range:/strong $22.00nbsp;/emspanspanper hour/span/spanemnbsp;tonbsp;$26.00/emnbsp;spanspanper hour./span/span/li /ul pem*Internal Employee Referral Bonus Available/em/p pnbsp;/p pstrongnbsp;We Make Applying Easy!nbsp;/strongWant to apply to this job via text messaging? Text strongJOB/strongnbsp;to strong75000nbsp;/strongand search strongrequisition ID number/strongstrongnbsp;strong1512908/strong./strong/p pspanspanThe advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:nbsp;a title="http://olivia.paradox.ai/moskg" href="https://nam11.safelinks.protection.outlook.com/?url=http%3A%2F%2Folivia.paradox.ai%2FmoSkgamp;data=05%7C01%7CKathleen.McDermid%40compass-usa.com%7C859493b20a6f466fd4da08db517cadc0%7Ccd62b7dd4b4844bd90e7e143a22c8ead%7C0%7C0%7C638193368152930337%7CUnknown%7CTWFpbGZsb3d8eyJWIjoiMC4wLjAwMDAiLCJQIjoiV2luMzIiLCJBTiI6Ik1haWwiLCJXVCI6Mn0%3D%7C3000%7C%7C%7Camp;sdata=Galm3rHPK6vJZl3z7SDmTv%2FZfbFG4WOd0kimnSOGH4o%3Damp;reserved=0" target="_blank" rel="noopener"http://olivia.paradox.ai/moSkg/a/span/span/p pnbsp;/p pWolfgang Puck Catering is committed to recruiting individuals who express an interest in and passion for hospitality-driven experiences; who come from diverse backgrounds, are open-minded and curious about our clients and guests; and, most of all, who possess a welcoming smile and spirit. nbsp;Our ultimate goal is to develop mentoring and career building opportunities through a talent pipeline that allows us to promote from within.nbsp;/p pnbsp;/p pstrong"The most important thing in life, whatever you do, has to be passion." a href="https://www.youtube.com/watch?v=_9-oBrENwdQ" target="_blank" rel="noopener"Wolfgang Puck/a/strong/p pnbsp;/p pSuccess on our team starts with our culture:/p ul liWe have Wolfgang’s PASSION for our business, our product, and our people / guests / clients./li liA FLEXIBLE MINDSET is key; we are strategic business partners who wear multiple hats. nbsp;/li liOur services require a CONCIERGE mentality, a bias to action with humble hospitality./li liWe are out-of-the-box PROBLEM SOLVERS, who look around corners so our clients and guests don’t have to. nbsp;/li liWe curate company and partner resources to bring our client’s vision to life. nbsp;We seek to cultivate the next generation of talent, purveyors and partnerships./li liWe bring an entrepreneurial approach to deliver results for our clients (you might call this scrappy). nbsp;nbsp;/li liCollaboration and openness to innovative business tools, new ways of thinking and ability to partner across departments are essential to create optimal business solutions./li /ul pnbsp;/p pstrong“I can have the best food, but if we don’t have good people, it won’t get you very far.”/strong/p pnbsp;/pdivdivdivh2Job Summary/h2 /divdivpbr br bSummary: /bnbsp; Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. nbsp;br br bEssential Duties and Responsibilities: /b/p ul liPrepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules./li liServes meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items./li liUses established ticket collection procedures during service. Responsible for records from area worked during service periods./li liCleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures./li liKeeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards./li liOperates and maintains kitchen equipment as instructed./li liAssists in production planning, record keeping and reporting as required./li liAssists in the ordering and receiving of all food and supplies as required./li liReports needed maintenance, faulty equipment or accidents to the supervisor immediately./li liAttends in-service and safety meetings./li liMaintains good working relationships with coworkers, customers, administrators and managers./li liPerforms job safely while maintaining a clean, safe work environment./li liPerforms other duties as assigned./li liEnsures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards./li liPersonal commitment to your own safety and that of others./li liAbides by all Company policies and procedures including but not limited to: ul liThe use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer./li liThe use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables./li liThe use of slip-resistant shoes and proper lifting techniques./li /ul /li /ul /div/div/divpnbsp;/p pAssociates at strongWolfgang Puck Catering/strong are offered many fantastic benefits./p pnbsp;/p ul liMedical/li liDental/li liVision/li liLife Insurance/ AD/li liDisability Insurance/li liRetirement Plan/li liPaid Time Off/li liHoliday Time Off (varies by site/state)/li liAssociate Shopping Program/li liHealth and Wellness Programs/li liDiscount Marketplace/li liIdentity Theft Protection/li liPet Insurance/li liCommuter Benefits/li liEmployee Assistance Program/li liFlexible Spending Accounts (FSAs)/li /ul pspanspanemAssociates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. /ememspanFor positions in Washington State, Maryland, or to be performed Remotely,/spana href="https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_WPC.pdf" click here/a or copy/paste the link below for paid time off benefits information/em/span/span/p pspanspanemspannbsp;a href="https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_WPC.pdf"https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_WPC.pdf/a/span/em/span/span/p pAbides by all Company policies and procedures including but not limited to:nbsp;/p ul li pThe use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.nbsp;/p /li /ul ul li pThe use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.nbsp;/p /li /ul ul li pThe use of slip-resistant shoes and proper lifting techniques.nbsp;/p /li /ul pstrongAbout Compass Group: Achieving leadership in the foodservice industry/strongbrnbsp;/p pCompass Group is an equal opportunity employer.nbsp; At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law./p pQualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.nbsp;Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity./p pCertain positions may require Florida Level 2 background screening. Details: a href="https://info.flclearinghouse.com/"https://info.flclearinghouse.com//anbsp;/p pApplications are accepted on an ongoing basis./p pWolfgang Puck Catering maintains a drug-free workplace.nbsp;/p pnbsp;/p pspan id="content-1717521470188" dir="auto"emWe will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act./em/span/p /span /span /div /div /div /div p class="job-location" span class="jobmarkets" brstrongNearest Major Market: /strongSan Francisco brstrongNearest Secondary Market: /strongOakland /span span class="jobsegments" brstrongJob Segment: /strong span itemprop="industry"Food Service, Kitchen, Chef, Hospitality /span /span /p