Shift Manager

pstrongKey Duties/Responsibilities: /strong/p ul liGreet Customers with a smile and offer great customer service/li liEnsures the timeliness, quality, and accuracy of all orders face to face and at the drive through/li liAbility to use the Point of Sale system to enter orders/li lideliver food with courtesy and care to each guest/li liMaintains restaurant cleanliness inside and outside. This includes the parking lot and around the building/li liTrain team members and provide continuous support and coaching/li liOverseeing different stations and shifts while making sure that the restaurant is run efficiently under the direction of the Restaurant Manager./li liRead monitors and help assemble product to meet quality standards. /li /ul pstrongQualifications: /strong/p ul liMinimum of 6 months experience in the restaurant industry/li liAbility to lift and carry 10-25 lbs./li liWilling and able to work a flexible schedule/li liMust be ServSafe certified/li /ul pstrongPay:/strong/p ul liStarting at $13.00 an hour based on experience could be more/li /ul p /p