Front Of House- FOH
•20 days ago
| Verified Pay check_circle | Provided by the employer$17 per hour |
|---|---|
| Hours | Full-time, Part-time |
| Location | New York, NY New York, New York open_in_new |
Compare Pay
Verified Pay check_circleProvided by the employer This job pays below average compared to similar jobs in your area.
$14.05
$17.00
$40
About this job
Company Overview:
PJ Clarke’s is a legendary American restaurant known for its timeless charm, classic fare, and lively atmosphere. With a history dating back to 1884, PJ Clarke’s has earned a reputation for quality food, warm hospitality, and iconic New York City dining experiences. The team is committed to delivering attentive service and memorable moments, whether guests are enjoying a casual lunch or a celebratory evening out. PJ Clarke’s offers opportunities for growth in a fast-paced, team-oriented environment rooted in tradition and excellence.
Position Overview:Position Title: Server
# of Commitments: Multiple open positions
Salary/Hourly Wage: Hourly wage + tips (rate discussed during interview)
F/T or P/T: Part-Time (minimum 20 hours/week)
Shifts Available: Evenings, weekends, holidays
Salary/Hourly Wage: Hourly wage + tips (rate discussed during interview)
F/T or P/T: Part-Time (minimum 20 hours/week)
Shifts Available: Evenings, weekends, holidays
Brief Description of Position:
Servers provide prompt, courteous food and beverage service. Responsibilities include greeting guests, taking orders, delivering items, handling payments, and maintaining a clean dining area.
Servers provide prompt, courteous food and beverage service. Responsibilities include greeting guests, taking orders, delivering items, handling payments, and maintaining a clean dining area.
Qualifications/Experience
- Education: High school diploma or equivalent preferred
- Experience: Server/front-of-house experience preferred
- Skills: Customer service, multitasking, teamwork, menu knowledge
- Physical Requirements: Standing, lifting, reaching, carrying trays
- Culture Fit: Polished, guest-focused, team-oriented
Hiring Timeline: Immediate start for selected candidates
Position Title: Bartender
# of Commitments: Multiple open positions
Salary/Hourly Wage: Hourly wage + tips (rate discussed during interview)
F/T or P/T: Part-Time (minimum 20 hours/week)
Shifts Available: Evenings, weekends, holidays
Salary/Hourly Wage: Hourly wage + tips (rate discussed during interview)
F/T or P/T: Part-Time (minimum 20 hours/week)
Shifts Available: Evenings, weekends, holidays
Brief Description of Position:
Bartenders prepare and serve beverages, maintain bar cleanliness, and engage guests. Duties include ID checks, restocking, payment handling, and promoting specials.
Bartenders prepare and serve beverages, maintain bar cleanliness, and engage guests. Duties include ID checks, restocking, payment handling, and promoting specials.
Qualifications/Experience
- Education: High school diploma or equivalent preferred
- Experience: Bartending experience preferred
- Skills: Mixology, customer service, POS, upselling
- Physical Requirements: Long periods standing, lifting supplies
- Culture Fit: Friendly, energetic, efficient, professional
Hiring Timeline: Immediate start for selected candidates
Position Title: Barback
# of Commitments: Multiple open positions
Salary/Hourly Wage: Hourly wage + tips (rate discussed during interview)
F/T or P/T: Part-Time (minimum 20 hours/week)
Shifts Available: Evenings, weekends, holidays
Salary/Hourly Wage: Hourly wage + tips (rate discussed during interview)
F/T or P/T: Part-Time (minimum 20 hours/week)
Shifts Available: Evenings, weekends, holidays
Brief Description of Position:
Barbacks support bartenders by restocking supplies, cleaning, and maintaining workflow at the bar.
Barbacks support bartenders by restocking supplies, cleaning, and maintaining workflow at the bar.
Qualifications/Experience
- Education: High school diploma or equivalent preferred
- Experience: Barback/hospitality support preferred
- Skills: Organization, time management, lifting
- Physical Requirements: Heavy lifting, fast-paced movement
- Culture Fit: Dependable, efficient, team-first mentality
Hiring Timeline: Immediate start for selected candidates
Position Title: Runner
- Positions: Multiple openings
- Compensation: Hourly wage + tips
- Schedule: Part-Time (minimum 20 hours/week); evenings, weekends, holidays
- Experience Required: 2 years of runner or back-of-house experience
- Responsibilities: Deliver food to guests, clear tables, assist servers, and ensure smooth service flow.
- Culture Fit: Hardworking, cooperative, and attentive
- Hiring Timeline: Immediate
Position Title: Host
- Positions: Multiple openings
- Compensation: Hourly wage + tips (rate discussed during interview)
- Schedule: Part-Time (minimum 20 hours/week); evenings, weekends, holidays
- Experience Required: 3–4 years host or front desk experience
- Responsibilities: Greet and seat guests, manage reservations, answer phones, and assist with guest flow.
- Skills: Customer service, communication, and multitasking, Must be outgoing, vibrant, energetic!
- Culture Fit: Warm, polished, and guest-focused
- Hiring Timeline: Immediate
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