Packager 2

Packer: Pack items according to company standards and guidelines, Ensure that all items are packed securely to prevent damage during transportation, Label packages accurately, Inspect packages for any defects or discrepancies before sealing them, Keep work area clean and organized, Follow all safety protocols and procedures to maintain a safe working environment.

High school diploma or equivalent

High school diploma or equivalent.

Veterans are encouraged to apply.

Prior experience in food services preferred but not required.

Previous experience in packing or a similar role is preferred but not required.

Strong attention to detail and accuracy.

Ability to work well in a team environment.

Basic math skills for counting and recording inventory.

Willingness to work flexible hours, including weekends.

Physical demands: Standing: Prolonged periods of standing on production floor (up to 8–10 hours per shift). Walking: Frequent walking around production and packaging areas. Lifting: Occasionally lift and move products or materials up to 25–50 lbs. Bending/Stooping: Regular bending to inspect lower-level machinery or products. Reaching: Frequent reaching over and around equipment or conveyors. Climbing: Occasionally climb steps or ladders to access equipment or inspection points. Repetitive Motions: Repetitive hand and arm movements when conducting tests or entering data.