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Provided by the employer
Verified Pay check_circle $19.50 - $25 per hour
Hours Full-time
Location Medina, Ohio

About this job

Job Description

Job Description

Quality Is Our Foundation

At Sandridge Crafted Foods, every outstanding meal starts with fresh ingredients, skilled craftsmanship, and a commitment to doing things the right way — and that’s where you come in.

As a Quality Technician, your role goes far beyond checklists. You help protect flavor, freshness, and food safety, ensuring every product reflects the high standards we stand behind.

This is work you can take pride in every day.


Why This Role Matters

Quality at Sandridge is more than a function — it’s a promise. Your work ensures every product is safe, consistent, and meets the expectations of our customers. You’ll play a critical role on the production floor, partnering with teams to maintain and elevate our standards.

Compensation:

$19.50 - $25 hourly


Responsibilities:

What You’ll Be Doing

  • Monitor and verify that products meet quality, consistency, and food safety standards
  • Conduct in-process and finished product inspections (temperature, weight, appearance, labels)
  • Perform environmental swabbing, allergen testing, pH checks, and other quality testing
  • Partner with production teams to identify issues and prevent recurrence
  • Ensure compliance with USDA, FDA, and internal food safety requirements
  • Maintain accurate, detailed documentation and records
  • Report non-conformances and follow through on corrective actions
  • Serve as a resource on the floor for quality and food safety guidance

Qualifications:

What We’re Looking For

  • Detail-oriented individuals who take pride in accuracy and consistency
  • Prior experience in quality assurance or food safety preferred; we will train the right candidate with the right mindset
  • Familiarity with HACCP, GMPs, and food manufacturing environments is a strong plus
  • Ability to work in a fast-paced environment while managing multiple priorities
  • Comfortable working in cold and wet production environments
  • Strong communication skills with the confidence to speak up and address issues
  • Willingness to work various shifts, weekends, and overtime as needed


Work Environment

  • Refrigerated facility (approximately 30–38°ree;F)
  • Fast-paced, team-oriented production setting
  • Active role requiring standing, walking, and movement throughout the shift



About Company

Take Pride in Your Work

At Sandridge, the food we make ends up on tables across the country. Your work helps deliver the fresh, delicious meals that our customers rely on every day.

Agency Disclaimer:

We are not accepting unsolicited resumes from search firms or staffing agencies. Any resumes submitted without a prior written agreement will be considered property of Sandridge Crafted Foods, and no fees will be paid in the event a candidate is hired as a result of the referral. This position is open to direct applicants only.


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Posting ID: 1253718728 Posted: 2026-06-21 Job Title: Quality Technician Food Manufacturing