Manager

Now Hiring: Restaurant Manager

Prior Dunkin’ experience required | Must have flexible availability and reliable transportation

Are you passionate about leadership and creating a positive guest and team experience? We're looking for a hands-on, motivated Restaurant Manager to oversee daily operations and help lead our team to success.

Responsibilities:

• Work in and support all team member positions as needed
• Recruit, hire, and train new employees to build a high-performing team
• Lead by example with professionalism, positivity, and integrity
• Maintain compliance with all health, safety, and sanitation regulations
• Promote a strong "Guest First" culture at all times
• Manage inventory and place DCP (Distributor) orders
• Handle cash management including deposits and drawer counts
• Execute and train team on new product rollouts and limited-time offers
• Create and manage weekly staff schedules to meet business needs
• Process and run accurate payroll on time
• Oversee the restaurant’s daily operations and ensure smooth, efficient service

What We Offer:

• Paid vacation time
• Overtime pay opportunities
• Two scheduled days off each week
• 401(k) retirement plan
• Comprehensive healthcare benefits

Physical Demands/Working Conditions:

·       Standing on feet

·       Repetitive motion including bending, stooping and reaching

·       Lifting packages (if applicable)

·       Wearing a headset (if applicable)

Working in a small space

Requirements

• Arrives on time
• Great with guests
• Can foresee problems before they occur
• A leader and role model for the employees
• Previous managerial experience strongly preferred
• Previous fast food/quick service restaurant experience required
• Top-notch customer service skills
• Strong verbal and written communication skills
• Excellent leadership skills