Bartender Lake Burton Grill - Full-time / Part-time
| Verified Pay check_circle | Provided by the employer$15 per hour |
|---|---|
| Hours | Full-time, Part-time |
| Location | Clarkesville, GA Clarkesville, Georgia open_in_new |
Compare Pay
Verified Pay check_circleProvided by the employer$7.92
$15.00
$24.19
About this job
Lake Burton Grill & Bowline Takeaway & Bar has been reimagined in the LaPrade’s Marina. We have spots for part time, full time, seasonal and we offer insurance. We have partnered with Legacy Ventures Restaurants(LVR) who are a division of the Atlanta based company Legacy Ventures. LVR members are first and foremost Restaurateurs! Our leaders have a combined 305 years of restaurant experience! We are dedicated to providing Lake Burton Grill’s team the support and leadership needed to create spectacular team member AND guest experiences. We want our team members to get the most memorable employment experience and be the employer of choice in Clarkesville!
We have 2 outlets located in the LaPrade's Marina- Lake Burton Grill featuring classic fine American fare along with an extensive wine list where the Bowline Takeaway and Bar will offer various grab-and-go options, including Shrimp by the half pound, Fish Tacos, Burgers and Signature Cocktails. We will be open 7 days a week, during season, for both lunch and dinner.
Our Team Members Receive:
- Above Industry standard pay for all positions
- Medical, Dental, Vision Insurance available for all Team Members
- Free online mental health visit portal
- Paid vacation for full time year round BOH/Key Employee staff
- Growth Opportunities to those that want to move up in the ranks in all departments - we LOVE to promote from within
- 401k with company match for ALL Team Members (We match up to 4% of your income with NO Vesting schedule!)
- Family feel with corporate support structure
Job Duties:
- Use sales techniques to increase revenues from alcohol and full-service menu in the bar.
- Prepare alcoholic beverages for guests and servers.
- Serve food in the bar.
- Control inventory for alcohol and bar supplies.
- Maintain cleanliness and organization of the bar.
- Stock alcohol and bar supplies.
- Improve bar menu and drink recipes.
- Prepare drink garnishes.
- Monitor guests for safe alcohol consumption and limit problems and liability.
- Verify legal age requirements.
- Complete bar orders and cash and credit card transactions.
- Balance cash receipts at the end of each shift.
- Run cash reports.
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