Bartender Team Leader

Job Title: Lead Bartender

Location: Maize Cocina & Cocktails
Position Type: Full-Time / Part-Time

About Us

Maize Cocina & Cocktails is a vibrant, chef-driven restaurant celebrating modern Mexican cuisine, craft cocktails, and warm hospitality. We are building a team of passionate professionals who take pride in delivering exceptional guest experiences.

Position Overview

The Lead Bartender is a hands-on leadership role responsible for executing high-quality beverage service while supporting the bar team and maintaining operational standards. This position leads by example behind the bar while taking ownership of key bar systems including inventory, par levels, and order organization.

Key Responsibilities

Service & Execution

• Provide exceptional, hospitality-driven service at the bar and throughout the dining room
• Execute cocktails, wine, beer, and non-alcoholic beverages with consistency and precision
• Engage guests with strong knowledge of the beverage and food program, offering thoughtful recommendations
• Ensure all orders are entered and executed accurately and in a timely manner

Bar Leadership

• Lead by example during service, setting the tone for professionalism, urgency, and hospitality
• Act as the point person for bartenders and barbacks during shifts
• Support team communication and maintain a positive, respectful work environment
• Uphold standards for service, presentation, and cleanliness

Inventory & Bar Systems

• Conduct regular inventory counts of liquor, beer, and wine
• Create, maintain and adjust par levels to support service while minimizing waste
• Organize and update bar order guides for efficiency and consistency
• Assist in restocking and ensuring the bar is properly prepped for service
• Communicate inventory needs and discrepancies to management

Training & Team Development

• Support onboarding and training of new bartenders and barbacks
• Reinforce cocktail recipes, technique, and service standards across the team
• Participate in ongoing education, including tastings and pre-shift meetings
• Help maintain consistency in execution across all shifts

Beverage Program Support

• Maintain strong knowledge of all cocktail, wine, and beverage offerings
• Assist with seasonal menu updates, recipe testing, and creative input
• Ensure all beverages are prepared according to Maize standards, including proper glassware and garnishes

Operations Support

• Assist with bar setup, breakdown, and daily prep
• Maintain cleanliness and organization across all bar areas
• Communicate operational needs or service issues to management in real time

Qualifications

• 3+ years bartending experience in a high-volume or craft cocktail environment
• Strong knowledge of classic cocktails, spirits, wine, and bar techniques
• Experience with inventory counts, pars, or ordering systems preferred
• Natural leadership ability with a team-first mindset
• Strong organizational and communication skills
• Ability to thrive in a fast-paced environment
• Flexible availability, including nights, weekends, and holidays

What We Offer

• Competitive hourly wage + tips
• Growth opportunity into Bar Manager role
• Creative, collaborative work environment
• Be part of a growing, dynamic restaurant team

How to Apply

Please submit your resume along with a brief note about your experience and interest in joining the Maize team.

This is an excellent opportunity for a bartender ready to step into a leadership role while taking ownership of key bar operations.