Porter - Corporate Break Room Locations - Foodservice

RESPONSIBILITIES AND EXPECTED ACCOMPLISHMENTS

· Receiving deliveries of “pre-picked” orders and stocking them in locations assigned to you.

· Maintain correct inventories in the locations your assigned to.

· Rotating stock, checking for expiration dates, removing out of date products

· Maintain the cleanliness of the equipment and fixtures.

· Create sales orders for the warehouse to “pre-pick” for the following days deliveries.

· Provide superior customer service and maintain frequent and personal contact with existing customers to maintain strong relationships, long-term customer loyalty, and develop further potential.

· Maintain in-depth product knowledge.

· Other duties as assigned.