Restaurant General Manager - New Trendy Concept | #ZMD 3550541

General Manager Fine Dining (Trendy Elevated Guest-Obsessed)

Are you a high-performing hospitality leader with impeccable presence, unmatched attention to detail, and the ability to elevate every moment of the guest experience? Our fine-dining, trend-driven restaurant is seeking aGeneral Managerwho sets the standard for excellencea culture-builder, a service champion, and a leader who inspires greatness at every level.

This role is reserved forelite operatorswho understand what it takes to run a high-volume, high-expectation dining room with grace, sophistication, and flawless execution.

What Youll Lead & Deliver

• People & Culture:Lead, coach, and develop a polished, high-performing team while fostering a culture of professionalism, accountability, and genuine hospitality. Recruit top talent and ensure all staff consistently meet fine-dining standards.
• Guest Experience Excellence:Deliver a seamless, elevated guest experience through proactive floor presence, personalized service, and polished problem-solving. Set the tone for a detail-driven, guest-obsessed service culture.
• Operational Leadership:Oversee daily operations with precisionensuring flawless execution, impeccable cleanliness, and consistent brand presentation. Partner with culinary leadership and manage inventory, vendors, and quality control.
• Financial Performance:Drive strong financial results through smart labor management, cost control, and experience-focused sales strategies. Monitor key metrics, ensure administrative accuracy, and implement improvements that support profitability.

Who You Are

• A highly polished, articulate hospitality professional with a commanding yet welcoming presence.
• A leader who delivers calm, confidence, and controleven on the busiest nights.
• An expert in polished casual or fine-dining service standards, table etiquette, and guest engagement.
• An energetic culture-builder who inspires and elevates everyone around them.
• A master of detailnothing escapes your eye, from table touchpoints to staff performance.
• A service-obsessed operator who believes excellence is not an act but a habit.

Requirements

• 35+ years of General Manager experience in fine dining, luxury dining, or upscale polished-casual.
• Proven success leading large teams in a high-volume, high-expectation environment.
• Demonstrated ability to deliver both exceptional guest experiences and strong financial results.
• Professional appearance, communication, and demeanor at all times.

If Youre the BestWe Want to Meet You

This is a role forhigh-caliber hospitality leaders only. If your passion, polish, and professionalism set you apart, apply now and help us continue to redefine modern fine dining.

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