HIRING Experienced Line Cooks/ Garde Manger at Kyma

Who we want:

We are seeking Experienced Line Cooks, Pantry/ Garde Manger(s), and Pastry Cooks!
Minimum of 2 years experience cooking in a fine dining establishment.
Like minded, passionate, career oriented professionals.
We believe in cultivating talent and have a strong promote-from-within policy.

Who we are:

The Buckhead Life Restaurant Group provides a culinary opportunity like no other in Atlanta. Many of Atlanta's Top Chef's shaped their careers in one or more of our restaurants. Our Chefs have worked 40 plus years in some of the most respected restaurants in the US and abroad from the The French Laundry, Jean George's and Le Bernardin to Michelin starred restaurants in Italy and France. Passion helps you share your vision, and the right team helps you deliver it. Many of our employees have been with the Buckhead Life for their entire career.

What we do:

We run professional European style kitchens where you will be exposed to a variety cuisines and cooking techniques. We have our own Boutique Wholesale Seafood Company where we fly in pristine seafood from around the world. We bake all of our breads in our Artisanal style Bread Company.

Our Concepts:

Pricci -- Italian
Kyma -- Greek Mediterranean
Bistro Niko -- French
Chops Lobster Bar -- Steakhouse
Atlanta Fish Market -- Seafood
Buckhead Bread Company and Corner Café -- European Bakery and Café

Boca Raton, FL - Chops Lobster Bar
Boca Raton, FL - City Fish Market
Ft. Lauderdale, FL - Lobster Bar Sea Grille

Email your resume AND VISIT US at www.buckheadrestaurants.com where you can also apply online.

We look forward to discussing which of our restaurants will be the best fit for you.