COOKS $17 to $20 Per Hour
•Today
| Verified Pay check_circle | Provided by the employer$17 - $20 per hour |
|---|---|
| Hours | Full-time |
| Location | Cleveland, Ohio |
Compare Pay
Verified Pay check_circleProvided by the employer This job pays $4.77 per hour more than the average pay for similar jobs in your area.
$10.36
$13.73
$18.50
About this job
Job Description
Job Description
Benefits/Perks
- Paid time off
- Full-Time
- Retirement Employer backed 401K Matching 3%
- Competitive Compensation
- $17 to $20 per hour, depending on experience!!
- Flexible Scheduling
- $15 Employee meal per day
- $250-Referral Program
- Career Advancement Opportunities
- Opportunities for advancement
Job Summary
We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you.
Family-style work environment, and Personal and Family food discounts.
19 YEARS IN BUSINESS
We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you.
Family-style work environment, and Personal and Family food discounts.
19 YEARS IN BUSINESS
Duties and Responsibilities:
- Set up the kitchen with necessary tools and equipment
- Prepare food and present it in an appealing manner
- Maintain appropriate levels of inventory and restock when necessary
- Follow all food safety regulations
- Participate in daily kitchen opening and closing procedures
- Performs other duties as assigned by the head chef or management
Qualifications:
- Previous experience in a similar role is preferred
- Server Safe or Food Handler’s Certification
- Advanced knowledge of culinary techniques and recipes
- Ability to remain calm and thrive under pressure
- Excellent time management skills
- Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds
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