Hotel Front Desk
•Today
| Verified Pay check_circle | Provided by the employer$16 - $18 per hour |
|---|---|
| Hours | Full-time |
| Location | 400 Industry St Astoria Oregon 97103 Astoria, Oregon open_in_new |
Compare Pay
Verified Pay check_circleProvided by the employer This job pays $2.86 per hour more than the average pay for similar jobs in your area.
$13
$14.14
$17.00
About this job
Job Description
Job DescriptionCompany Description
Job Overview
We are seeking a dedicated and friendly Hotel Front Desk Clerk to join our hospitality team. The ideal candidate will be the first point of contact for our guests, providing exceptional customer service and ensuring a smooth check-in and check-out process. This role requires strong communication skills, attention to detail, and a passion for guest relations in a hotel environment.
Duties
- Greet guests upon arrival with a warm welcome and assist with the check-in process.
- Handle guest inquiries and provide information about hotel services, amenities, and local attractions.
- Manage reservations and ensure accurate data entry into the hotel management system.
- Process payments and maintain accurate records of transactions.
- Conduct night audits as required, ensuring all financial transactions are balanced at the end of each day.
- Address guest complaints or concerns promptly and professionally, striving for guest satisfaction.
- Maintain the front desk area in a clean and organized manner.
- Collaborate with other hotel departments to enhance the overall guest experience.
Skills
- Strong background in hospitality management or hotel management preferred.
- Excellent customer service skills with a focus on guest relations.
- Proficient in phone etiquette and comfortable using multi-line phone systems.
- Bilingual or multilingual abilities are a plus, enhancing communication with diverse guests.
- Previous experience in front desk operations or resort environments is advantageous.
- Familiarity with night audit procedures is beneficial but not required.
- Ability to work flexible hours, including nights, weekends, and holidays as needed. Join our team as a Hotel Front Desk Clerk and contribute to creating memorable experiences for our guests while developing your career in the hospitality industry!
Job Type: Part-time
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Work Location: In person
Overview
Join our dynamic culinary team as a cook, where your passion for food and dedication to exceptional service will shine! In this role, you will be a vital part of creating memorable dining experiences by preparing, serving, and managing casual dining, high-quality environment. Whether you bring experience from fine dining, catering, or the food industry, your skills will help elevate our culinary offerings and ensure every guest leaves satisfied. This position offers an exciting opportunity to develop your culinary expertise while contributing to a vibrant team committed to excellence.
Responsibilities
Assist in menu planning and food preparation to deliver delicious, visually appealing dishes that meet quality standards
Prepare ingredients and cook meals with precision, demonstrating strong knife skills and food handling techniques
Support food safety protocols by maintaining cleanliness, proper storage, and sanitation practices in all kitchen areas
Serve guests efficiently and courteously, ensuring a positive dining experience through attentive service and presentation
Contribute to catering events and special functions by preparing and presenting food according to specifications
Collaborate with team members to coordinate meal preparation, ensuring timely delivery during busy periods
Maintain accurate records of food inventory, storage conditions, and safety compliance
Qualifications
Strong background in food preparation, cooking, and food service within restaurant or hospitality settings
Knowledge of menu planning, meal preparation, and food industry standards for safety and quality assurance
Skilled in food handling techniques including knife skills, portion control, and sanitation practices
Experience with casual dining and catering environments is a plus
Ability to work efficiently under pressure while maintaining attention to detail
Excellent communication skills and a team-oriented attitude
Join us if you're passionate about culinary arts and eager to grow your skills in a lively environment where quality matters! We value energetic individuals who are dedicated to delivering exceptional food experiences every day.
Join our dynamic culinary team as a cook, where your passion for food and dedication to exceptional service will shine! In this role, you will be a vital part of creating memorable dining experiences by preparing, serving, and managing casual dining, high-quality environment. Whether you bring experience from fine dining, catering, or the food industry, your skills will help elevate our culinary offerings and ensure every guest leaves satisfied. This position offers an exciting opportunity to develop your culinary expertise while contributing to a vibrant team committed to excellence.
Responsibilities
Assist in menu planning and food preparation to deliver delicious, visually appealing dishes that meet quality standards
Prepare ingredients and cook meals with precision, demonstrating strong knife skills and food handling techniques
Support food safety protocols by maintaining cleanliness, proper storage, and sanitation practices in all kitchen areas
Serve guests efficiently and courteously, ensuring a positive dining experience through attentive service and presentation
Contribute to catering events and special functions by preparing and presenting food according to specifications
Collaborate with team members to coordinate meal preparation, ensuring timely delivery during busy periods
Maintain accurate records of food inventory, storage conditions, and safety compliance
Qualifications
Strong background in food preparation, cooking, and food service within restaurant or hospitality settings
Knowledge of menu planning, meal preparation, and food industry standards for safety and quality assurance
Skilled in food handling techniques including knife skills, portion control, and sanitation practices
Experience with casual dining and catering environments is a plus
Ability to work efficiently under pressure while maintaining attention to detail
Excellent communication skills and a team-oriented attitude
Join us if you're passionate about culinary arts and eager to grow your skills in a lively environment where quality matters! We value energetic individuals who are dedicated to delivering exceptional food experiences every day.
Company Description
Overview\r\nJoin our dynamic culinary team as a cook, where your passion for food and dedication to exceptional service will shine! In this role, you will be a vital part of creating memorable dining experiences by preparing, serving, and managing casual dining, high-quality environment. Whether you bring experience from fine dining, catering, or the food industry, your skills will help elevate our culinary offerings and ensure every guest leaves satisfied. This position offers an exciting opportunity to develop your culinary expertise while contributing to a vibrant team committed to excellence.\r\n\r\nResponsibilities\r\n\r\nAssist in menu planning and food preparation to deliver delicious, visually appealing dishes that meet quality standards\r\nPrepare ingredients and cook meals with precision, demonstrating strong knife skills and food handling techniques\r\nSupport food safety protocols by maintaining cleanliness, proper storage, and sanitation practices in all kitchen areas\r\nServe guests efficiently and courteously, ensuring a positive dining experience through attentive service and presentation\r\nContribute to catering events and special functions by preparing and presenting food according to specifications\r\nCollaborate with team members to coordinate meal preparation, ensuring timely delivery during busy periods\r\nMaintain accurate records of food inventory, storage conditions, and safety compliance\r\nQualifications\r\n\r\nStrong background in food preparation, cooking, and food service within restaurant or hospitality settings\r\nKnowledge of menu planning, meal preparation, and food industry standards for safety and quality assurance\r\nSkilled in food handling techniques including knife skills, portion control, and sanitation practices\r\nExperience with casual dining and catering environments is a plus\r\nAbility to work efficiently under pressure while maintaining attention to detail\r\nExcellent communication skills and a team-oriented attitude\r\nJoin us if you're passionate about culinary arts and eager to grow your skills in a lively environment where quality matters! We value energetic individuals who are dedicated to delivering exceptional food experiences every day.
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Full-time Jobs Part-time Jobs Gig Jobs Posting ID: 1269039974 Posted: 2026-06-29 Job Title: Hotel Desk