Meat Production Laborer

WE ARE HIRING IMMEDIATELY!

Schedule - Full-time 7 AM to finish (10–12-hour day shift with overtime available)

Pay - $15.00 hourly WEEKLY PAY!

Responsibilities:

• Cutting and trimming meat using hand tools such as knives and wizard trimmers.
• Packing materials
• Comfortable working in a wet and damp environment OR cold and damp environment
• Stacking product

Qualifications:

• Ability to lift, bend, and squat as part of general labor
• Ability to work Monday through Saturday
• Able to lift, push, and pull up to 50 lbs.
• Experience in a cold storage or processing plant preferred but not required