Food Service Associate

1. Slices meats and cheeses; prepares and assembles foods including but not limited to fruits, salad type vegetables, salad mixes (veg. & meat), between meal nourishments, tube feedings, gelatins, salads, sandwiches, juices, coffee for the Nutrition & Food Service facilities.
2. Services patient meals including between meal snacks, tube feedings, floor kitchenette stock and sanitation, delivering patient meals, collecting patient trays from patient floors, preparing and assembling cold foods, assembling patient trays and hot and cold beverages.
3. Services the cafeteria including all aspects of the service areas including grill and cashiering.
4. Works in the dish room.
5. Washes, rinses and sanitizes pots and pans, equipment, floors, walls, and storage areas.
6. Removal of trash, garbage, cardboard, milk & bread crates.
7. Delivers and picks up patient meal trays for Cape Psych Center.
8. Performs all duties in compliance with hospital, local and regulatory standards.

9.  Performs other work related duties and activities as assigned or requested

    

    

   Consistently provides service excellence to all patients, family members, visitors, volunteers and co-workers in a manner that reflects Cape Cod Hospital’s commitment to CARES: compassion, accountability, respect, excellence and service.

• Ability to communicate in English to understand and respond to basic verbal and written English language instruction.

• Operate the cash registers with ability to make change.

*!%3Cp style=%22margin: 0in;;text-align:left%22 style=%22margin-top:0px;margin-bottom:0px%22%3E%3Cstrong style=%22font-size: 16pt;%22%3E%3Cbr /%3E%0A%3C/strong%3E%3C/p%3E%0A%3Cp style=%22margin: 0in;;text-align:left%22 style=%22margin-top:0px;margin-bottom:0px%22%3E%3Cstrong style=%22font-size: 16pt;%22%3EPay Range Details%3C/strong%3E%3C/p%3E%0A%3Cp style=%22margin: 0in;;text-align:left%22 style=%22margin-top:0px;margin-bottom:0px%22%3E%3Cstrong%3EThe%26nbsp;pay%26nbsp;range displayed on each job posting reflects the anticipated range for new hires. A successful candidate’s actual compensation will be determined after taking factors into consideration such as the candidate’s work history, experience, skill set, and education. This is not inclusive of the value of Cape Cod Healthcare’s benefits package (if applicable), which includes among other benefits, healthcare/dental/vision and retirement. For annual salaries this is based on full-time employment.%3C/strong%3E%3C/p%3E%0A%3Cp style=%22margin: 0in;;text-align:left%22 style=%22margin-top:0px;margin-bottom:0px%22%3E%3Cbr /%3E%0A%3C/p%3E%0A%3Cp class=%22MsoNormal%22 style=%22margin-top: 0px; margin-bottom: 0px;;text-align:left%22%3E%3Cstrong style=%22font-size: 16pt;%22%3EBeware scam interview requests%3C/strong%3E%3C/p%3E%0A%3Cp class=%22MsoNormal%22 style=%22margin-top: 0px; margin-bottom: 0px;;text-align:left%22%3E%3Cstrong%3ECape Cod Healthcare has been made aware of an instance in which a potential scammer has attempted to impersonate CCHC leadership and request chat interviews. Please note this is not our process and we will never direct you to interview solely through web-based chat. For any questions about available job opportunities or to learn more about our interview process please visit our careers page:%26nbsp;%3Ca href=%22https://www.capecodhealth.org/careers/%22%3E%3Cspan style=%22line-height: 107%;%22%3E%3Cspan style=%22font-family:%26quot;microsoft sans serif%26quot;, sans-serif%22%3E%3Cspan style=%22font-size:11.5pt%22%3Ehttps://www.capecodhealth.org/careers/%3C/span%3E%3C/span%3E%3C/span%3E%3C/a%3E%3C/strong%3E%3C/p%3E

Job Details
Purpose of Position: To provide meal services to all visitors and patients of Cape Cod Hospital.
Schedule Details: 40 Hours Per Week, Rotating Weekdays, 6a-2p, 7a-3p, 8a-4p,10:30a-6:30p, 11:30a-7:30p, ,Every Other Weekend, Rotating Holidays
Organization: Cape Cod Hospital
Primary Location: Massachusetts-Hyannis
Department: CCH-Dietary Food Service
Annual/Hourly: Hourly
$: 17.79
$: 29.25