Line Cook/Prep Cook
•Today
| Verified Pay check_circle | Provided by the employer$18 - $23 per hour |
|---|---|
| Hours | Part-time |
| Location | Hull, Massachusetts |
Compare Pay
Verified Pay check_circleProvided by the employer This job pays $2.21 per hour more than the average pay for similar jobs in your area.
$16.26
$20.50
$23.75
About this job
Job Description
Job Description
Benefits:
Benefits/Perks
We are seeking a Line Cook/Prep Cook to join the team at our busy restaurant. In this position, you will be working in a fun and fast-paced environment, responsible for preparing delicious tacos and burritos for our customers. The ideal candidate has 1-3 year experience in a commercial kitchen, and is committed to contributing to an excellent dining experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you.
Duties and Responsibilities:
**Start as Part-time with the possibility of going to Full-time
- Competitive salary
- Employee discounts
- Flexible schedule
- Opportunity for advancement
Benefits/Perks
- Flexible Scheduling
- Employee Discount
- Competitive Compensation
- Career Advancement Opportunities
We are seeking a Line Cook/Prep Cook to join the team at our busy restaurant. In this position, you will be working in a fun and fast-paced environment, responsible for preparing delicious tacos and burritos for our customers. The ideal candidate has 1-3 year experience in a commercial kitchen, and is committed to contributing to an excellent dining experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you.
Duties and Responsibilities:
- Set up workstations with all necessary supplies and equipment
- Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
- Prepare customer food orders quickly and accurately, following standard recipes
- Safely operate all kitchen equipment, and perform ongoing cleaning and maintenance
- Maintain a clean and safe working environment by following food safety regulations
- Maintain appropriate levels of inventory and restock when necessary
- Perform cost-control, portion control, food rotation and other kitchen operations designed to minimize waste
- Participate in daily kitchen opening and closing procedures
- Performs other duties as assigned by the head chef or management
- Reliable schedule
- Availability to work days, nights, weekends and holidays
- ServeSafe or Food Handler’s Certification (or to be obtained 15 days upon hiring)
- Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds
- A positive, can-do attitude and a team-player with effective communications skills
- Ability to remain calm and thrive under pressure
- Excellent time management skills
- Previous experience in a similar role is preferred (1-3 years) but not necessary; we will train the right individual
**Start as Part-time with the possibility of going to Full-time
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Full-time Jobs Part-time Jobs Gig Jobs Posting ID: 1278675771 Posted: 2026-07-29 Job Title: Line Cook Prep Cook