Morning Restaurant Server

Description:

Essential Duties and Responsibilities:

• PART TIME Breakfast Server - Flexible Days - 6a-10a Shift
• Courtyard by Marriott Bistro Counter - Make and serve coffee drinks, light cooking, and cashier duties
• Become fully trained in all areas of the "The Bistro" and perfect service
• Presents appropriate menus and informs guests of current specials and promotions
• Verifies age requirements are met for purchase of alcohol as needed
• Maintains updated knowledge related to current menu options, preparationmethods and techniques, and ingredients
• Communicates orders to the kitchen promptly and with accuracy
• Attentively listens to guests and anticipates any additional needs or concerns
• Collects used dishes and glasses from tables and other public areas
• Delivers room service orders as needed
• Assists in monitoring and upholding policies and procedures for safety of guests and team members
• Assists team members and other departments as needed to contribute tooperational efficiency
• Assists in maintaining cleanliness and appropriate inventories throughout the department
• Performs additional responsibilities as assigned by leadership

Requirements:

Qualifications:

• Strong communication and interpersonal skills
• Ability to handle stressful situations with poise and professionalism
• Conduct work-related functions in a professional manner
• Some food service and/or coffee service experience preferred